When.com Web Search

  1. Ads

    related to: no yeast st louis style pizza

Search results

  1. Results From The WOW.Com Content Network
  2. St. Louis–style pizza - Wikipedia

    en.wikipedia.org/wiki/St._Louisstyle_pizza

    St. Louisstyle pizza is a type of pizza in St. Louis, Missouri, and surrounding areas. [1] The pizza has a thin cracker-like crust made without yeast, topped with sweet tomato sauce and Provel cheese, and is cut into squares or rectangles rather than wedges. St. Louisstyle pizza is available at local restaurants and chains such as Imo's ...

  3. The 11 Most Legendary Regional Pizzas & Where to Find ... - AOL

    www.aol.com/lifestyle/11-most-legendary-regional...

    Meet me in St. Louis for some insanely good pizza! St. Louis’ signature pizza has a cracker-thin, yeast-free crust, and it’s topped with an oregano-heavy tomato sauce and Provel cheese (a ...

  4. List of regional dishes of the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_regional_dishes_of...

    Quad City-style pizza: Midwest The Quad Cities area of Iowa and Illinois The crust has a nutty taste, the tomato sauce is spicy, the toppings are under the cheese, and the pizza is cut into strips. [217] St. Louis-style pizza: Midwest St. Louis: Pizza, often made with Provel cheese, with a very thin crust made without yeast. Generally cut into ...

  5. 65+ Homemade Pizza Recipes That Are Tastier Than Delivery - AOL

    www.aol.com/65-homemade-pizza-recipes-tastier...

    Get the recipe: St. Louis-Style Pizza. ... The dough for the crust is extremely simple to make, and there's no need to worry about fiddling around with yeast and rising times. Just add a creamy ...

  6. Pizza - Wikipedia

    en.wikipedia.org/wiki/Pizza

    New York–style pizza: Neapolitan-derived pizza with a characteristic thin foldable crust. New York metropolitan area (and beyond) Early 1900s St. Louisstyle pizza: The style has a thin cracker-like crust made without yeast, generally uses Provel cheese, and is cut into squares or rectangles instead of wedges. St. Louis, U.S. 1945

  7. St. Louis-Style Pizza - AOL

    www.aol.com/st-louis-style-pizza-074550199.html

    Provel cheese and a cracker-thin crust are the hallmarks of this St. Louis-style pizza recipe. Don't forget to cut your pizza as they would in Missouri—square pieces only! —Taste of Home Test ...

  8. Imo's Pizza - Wikipedia

    en.wikipedia.org/wiki/Imo's_Pizza

    As of November 2015, Imo's was ranked the 32nd-largest pizza chain in the United States with gross sales of $93.8 million. [3] The chain is known for its version of St. Louis-style pizza, which is common in the area and features provel cheese—a combination of cheddar, Swiss, and provolone with a low melting point and gooey texture. The ...

  9. In Defense of a St. Louis Favorite, Provel Cheese - AOL

    www.aol.com/defense-st-louis-favorite-provel...

    For premium support please call: 800-290-4726 more ways to reach us