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Chinatown, Toronto (also known as Downtown Chinatown or West Chinatown) is a Chinese ethnic enclave located in the city's downtown core of Toronto, Ontario, Canada. It is centred at the intersections of Spadina Avenue and Dundas Street West .
First Chinatown is a retronym for a former neighbourhood in Toronto, an area that once served as the city's Chinatown.The city's original Chinatown existed from the 1890s to the 1970s, along York Street and Elizabeth Street between Queen and Dundas Streets within St. John's Ward (commonly known as The Ward).
Greater Toronto has several cities with concentrated Chinese neighbourhoods and Chinatowns. Toronto's Downtown Chinatown has a high concentration of ethnic Chinese residents and businesses extending along Dundas Street West and Spadina Avenue, which was created as a response to the expropriation of the city's First Chinatown.
The Ward, c. 1910.Toronto's first Chinatown was situated in The Ward, an area that attracted new immigrants to the city.. Toronto's Chinatown first appeared during the 1890s with the migration of American Chinese from California due to racial conflict and from the Eastern United States due to the economic depression at the time.
Toronto's Old Chinatown has seen most of the once-famed restaurants on Dundas Street and Spadina Avenue close since the late 1990s, especially the siu mei barbecue shops on Dundas Street that were located below grade. The 1990s also saw the closure of demise of Hsin Huang (or Hsin Kuang), a three-restaurant chain in the Greater Toronto Area. [10]
The cuisine of Toronto reflects Toronto's size and multicultural diversity. [1] [2] [3] Ethnic neighbourhoods throughout the city focus on specific cuisines, [4] such as authentic Chinese and Vietnamese found in the city's Chinatowns, Korean in Koreatown, Greek on The Danforth, Italian cuisine in Little Italy and Corso Italia, Bangladeshi cuisine in southwest Scarborough and East York, and ...
New Ho King (Chinese: 新豪京; pinyin: Xīnháojīng; Jyutping: San1 hou4 ging1) is a Chinese restaurant in Chinatown, Toronto. [1] It first opened in 1976, and rose to popularity after being featured in Kendrick Lamar's 2024 diss track "Euphoria" and Drake's rebuttal "Family Matters" during the Drake–Kendrick Lamar feud. [2]
The restaurant primarily serves Asian fusion dishes, anchored by Chinese cuisine and Canadian ingredients. [5] It also draws upon French and Korean cooking techniques. [6] A core part of the restaurant's menu is its 'Canadian take on traditional Chinese dim sum', serving items such as char siu bao in icing sugar-topped "Mexico buns" and fun guo filled with chicken and black truffle.