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Euglena is a genus of single cell flagellate eukaryotes. It is the best known and most widely studied member of the class Euglenoidea, a diverse group containing some 54 genera and at least 200 species. [1] [2] Species of Euglena are found in fresh water and salt water.
Later, various biologists described additional characteristics for Euglena and established different classification systems for euglenids based on nutrition modes, the presence and number of flagella, and the degree of metaboly.
Euglenaceae show the most morphological diversity within the class Euglenophyceae. [3] They are mostly single-celled organisms, except for the genus Colacium.They are free-living or sometimes inhabiting the digestive tracts of animals. [1]
Although they belong to the class Euglenoidea, and are morphologically similar to the green Euglena, Peranema have no chloroplasts, and do not conduct autotrophy. Instead, they capture live prey, such as yeast, bacteria and other flagellates, consuming them with the help of a rigid feeding apparatus called a "rod-organ."
Autotrophs like Euglena are capable of producing their energy using photosynthesis, while heterotrophic protozoa consume food by either funneling it through a mouth-like gullet or engulfing it with pseudopods, a form of phagocytosis. [33] While protozoa reproduce mainly asexually, some protozoa are capable of sexual reproduction. [33]
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Euglena sanguinea is a species of the genus Euglena.The red colour is due to the presence of astaxanthin and the cells can be populous enough to colour water red. The pigment is used to protect the chloroplasts from light that is too intense, but as the light levels change the cells can take on a green colour as the red pigment is moved to the centre of the cells.