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Dunn Brothers Coffee is a franchise company of coffeehouses founded in St. Paul, Minnesota, in December 1987 by brothers Ed and Dan Dunn. [1] As of October 2024, Dunn Brothers Coffee has 48 locations in Iowa, Minnesota, Missouri, North Dakota, South Dakota, Texas, and Wisconsin.
Peace Coffee is an organization based in Minneapolis, Minnesota that sells organic, fair trade coffee. [1] The company sells coffee through grocery, retail stores, food co-ops, and via the Internet. The organization operates throughout the United States with a strong presence in the Upper Midwest. [2]
The best, coolest coffee shops in the country tend not to just serve coffee and a few good meals, but bring in local performers and artists for shows that truly connect communities.
Uptown is a commercial district in southwestern Minneapolis in the U.S. state of Minnesota, that is centered at the intersection of Hennepin Avenue and West Lake Street.It has traditionally spanned the corners of four neighborhoods, Lowry Hill East, East Bde Maka Ska, South Uptown and East Isles neighborhoods, which are all within the Calhoun Isles community. [2]
Customers rave about these cozy independent coffee shops brewing up expertly crafted drinks in cities across the country.
Russell T. Lund Sr. founded a grocery called Hove's in 1939 at the corner of Lake Street and Hennepin Avenue in the Uptown neighborhood of Minneapolis. [citation needed] Russell Lund Sr., an employee, took an equity stake in the cheese and cracker department in 1922 and after founding a popcorn business, a larger stake in 1939. The chain took ...
In December 2012, the company was taken private in a $340 million deal by German equity company JAB Holding Company. [15] [1] Following the merger, it was stated that Caribou Coffee would continue to be operated as an independent company with its own brand, management team and growth strategy, and that Caribou would continue to be based in Minneapolis.
Hard Times was founded as a 24-hour cafe in 1992 by eight employees of The Cafe Expatriate, a failing restaurant at that location. Working with the vision of a place where all kinds of people could come together to drink coffee and eat vegetarian food, they transformed the restaurant into what is now Hard Times. [1]