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  2. Tahitian pearl - Wikipedia

    en.wikipedia.org/wiki/Tahitian_pearl

    The Tahitian pearl (or black pearl) is an organic gem formed from the black lip oyster (Pinctada margaritifera). [1] These pearls derive their name from the fact that they are primarily cultivated around the islands of French Polynesia , around Tahiti .

  3. Pinctada margaritifera - Wikipedia

    en.wikipedia.org/wiki/Pinctada_margaritifera

    Pinctada margaritifera, commonly known as the black-lip pearl oyster, is a species of pearl oyster, a saltwater mollusk, a marine bivalve mollusk in the family Pteriidae. This species is common in the Indo-Pacific within tropical coral reefs. The ability of P. margaritifera to produce pearls means that the species is a valuable resource to humans.

  4. Pinctada - Wikipedia

    en.wikipedia.org/wiki/Pinctada

    Black South Sea pearls, or Tahitian pearls come from the black-lip oyster; gold and silver South Sea pearls from the gold-lip and silver-lip oysters; and Akoya cultured pearls from Pinctada fucata martensii, the Akoya pearl oyster. Pearls are also obtained in commercial quantities from some species of the closely related winged oyster genus Pteria.

  5. Pearl - Wikipedia

    en.wikipedia.org/wiki/Pearl

    Black cultured pearls from the black pearl oyster – Pinctada margaritifera – are not South Sea pearls, although they are often mistakenly described as black South Sea pearls. In the absence of an official definition for the pearl from the black all use to, these pearls are usually referred to as "black pearls". [citation needed]

  6. Pinctada maxima - Wikipedia

    en.wikipedia.org/wiki/Pinctada_maxima

    Pearl meat is the adductor muscle of the Pinctada maxima pearl oyster. Wild caught Australian pearl meat is MSC certified, recognising this delicacy as a sustainable seafood which can be traced to an environmentally sustainable source. In recent years, Australian pearl meat has been adopted by some of the world's leading western chefs as an ...

  7. Rare pearl found inside seafood stew worth over $10K - AOL

    www.aol.com/news/rare-pearl-found-inside-seafood...

    After seeing a news story about a similar find being valuable, Serino dug up the stone, learning that the rock is really a six-carat rare lavender pearl worth about $15,000.

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  9. Giga Pearl - Wikipedia

    en.wikipedia.org/wiki/Giga_Pearl

    The Giga Pearl wrapped in the embrace of a 22k gold octopus. The Giga Pearl [1] holds the record as the largest certified non-nacreous pearl in the world. [2] The pearl weighs in at 27.65 kg (61.0 lb; 975 oz) and measures 39.37 cm × 22.86 cm × 20.95 cm (15.50 in × 9.00 in × 8.25 in), [3] which is four times larger than the Pearl of Lao Tzu (formerly the Pearl of Allah) which weighs 6.4 kg. [4]