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These 45 Italian-inspired pasta recipes go way beyond just spaghetti and meatballs, featuring all your favorite noodles and sauces, like gnocchi and orzo.
To make this easy pasta dish, you need spaghetti, tomato purée, garlic, olive oil and crushed red chili flakes. First, toast the uncooked spaghetti in a hot, pan with some olive oil until the ...
The key to keeping your baked spaghetti nice and saucy is to follow the ratio of pasta to sauce and also to not over-bake it! When reheating in the oven, I suggest covering with foil so it doesn't ...
Add the anchovy, crushed red pepper, spaghetti, stock, cream and the 1/2 teaspoon of salt and bring to a boil. Reduce the heat to low and cook, stirring, until the pasta is tender and a sauce ...
Reserve 1 cup pasta water and then drain pasta and broccoli. While pasta cooks, melt butter in a large deep skillet and saute mushrooms over medium heat for 4 minutes. Add garlic and cook anther ...
1. Add to Grains. Turn yesterday’s soup into today’s healthy bowl. Start with a base of grains like rice, farro, or quinoa. Add roasted veggies and a protein.
This one-pot recipe starts by cooking macaroni, then uses the same pot and pasta water to create a creamy queso sauce that coats every curly noodle. For an extra kick, finish it off with a crunchy ...
Add the pasta and cook until al dente (if using penne, cook for 7 minutes). Meanwhile, pour the reserved porcini soaking water through a fine mesh strainer to remove any sand.