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Doctors discuss this natural remedy that's been around for generations and whether it helps with issues including gut health, cholesterol, and even cavities.
Mastic is excreted by the resin glands of Pistacia lentiscus [3] and dries into pieces of brittle, translucent resin. When chewed, the resin softens and becomes a bright white and opaque gum. The flavor is bitter at first, but after some chewing, it releases a refreshing flavor similar to pine and cedar. cleaning mastic tears in Pyrgi
Bubble gum usually contains 15–20% gum base, while chewing gum contains 20–25% gum base and sugar-free chewing gum contains 25–30% gum base. Researchers at the University of Illinois at Urbana–Champaign and at Wm. Wrigley Jr. Company are studying the possibility of making gum base with biodegradable zein (corn protein). [5]
After the mastic is collected, it is washed manually and is set aside to dry, away from the sun, as it will start melting again. [9] [10] [citation needed] Mastic shrub. Mastic resin is a relatively expensive kind of spice; it has been used principally as a chewing gum for at least 2,400 years. [11]
The Mastichodendro can reach a height of a few meters and lives up to several decades. In Chios, it is widely prized for its resin, called Mastic (Greek: Μαστίχα). Mastic is widely used in traditional medicine and food, especially desserts. The resin is also made into chewing gums and is thought to be among the first chewing gums ever ...
Humans have used natural gums for various purposes, including chewing and the manufacturing of a wide range of products – such as varnish and lacquerware.Before the invention of synthetic equivalents, trade in gum formed part of the economy in places such as the Arabian peninsula (whence the name "gum arabic"), West Africa, [3] East Africa and northern New Zealand ().