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  2. Why You Might Need to Purposely Kill Your Grass - AOL

    www.aol.com/why-might-purposely-kill-grass...

    Killing your entire lawn gets rid of everything—grassy and broadleaf weeds, off-type lawn grasses, and the few strands of good grass you have left. Unlike the five percent household vinegar used ...

  3. 15 Ways to Repel Bugs Naturally (and Cheaply) - AOL

    www.aol.com/finance/15-ways-repel-bugs-naturally...

    For a stronger option try this recipe: 1 cup sugar, 3 tablespoons boric acid, and 3 cups warm water. Combine the ingredients in a jar, put some cotton inside the lid of the jar, and saturate it ...

  4. Jerry Baker (author) - Wikipedia

    en.wikipedia.org/wiki/Jerry_Baker_(author)

    Grandma Putt's Old-Time Vinegar, Garlic, Baking Soda, and 101 More Problem Solvers, 2006; Jerry Baker's Backyard Bird Feeding Bonanza, 2006; Jerry Baker's Cut Your Health Care Bills in Half!, 2006; Jerry Baker's Great Green Book of Garden Secrets, 2006; Jerry Baker's It Pays to be Cheap!, 2006; Nature's Best Miracle Medicines, 2006

  5. Grassland degradation - Wikipedia

    en.wikipedia.org/wiki/Grassland_Degradation

    Grassland in Europe. Grassland degradation, also called vegetation or steppe degradation, is a biotic disturbance in which grass struggles to grow or can no longer exist on a piece of land due to causes such as overgrazing, burrowing of small mammals, and climate change. [1]

  6. Mother of vinegar - Wikipedia

    en.wikipedia.org/wiki/Mother_of_vinegar

    The vinegar is created over the course of 13 years. [2] Mother of vinegar can also form in store-bought vinegar if there is some residual sugar, leftover yeast and bacteria and/or alcohol contained in the vinegar. This is more common in unpasteurized vinegar, since the pasteurization might not stabilize the process completely. While not ...

  7. How to (easily!) regrow vegetables from scraps indoors - AOL

    www.aol.com/easily-regrow-vegetables-scraps...

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  8. Wheatgrass - Wikipedia

    en.wikipedia.org/wiki/Wheatgrass

    Spelt grass grown outdoors. With a deeper green color than wheat. Wheatgrass is the freshly sprouted first leaves of the common wheat plant (Triticum aestivum), used as a food, drink, or dietary supplement. Wheatgrass is served freeze dried or fresh, and so it differs from wheat malt, which is convectively dried. Wheatgrass is allowed to grow ...

  9. Elymus repens - Wikipedia

    en.wikipedia.org/wiki/Elymus_repens

    It has creeping rhizomes which enable it to grow rapidly across grassland.It has flat, hairy leaves with upright flower spikes. The stems grow to 40–150 centimetres (16–59 in) tall; the leaves are linear, 15–40 centimetres (5.9–15.7 in) long and 3–10 millimetres (0.12–0.39 in) broad at the base of the plant, with leaves higher on the stems 2–8.5 millimetres (0.079–0.335 in) broad.