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  2. WebstaurantStore - Wikipedia

    en.wikipedia.org/wiki/WebstaurantStore

    WebstaurantStore is an online restaurant supply company based in Lititz, Pennsylvania. The company offers commercial-grade equipment to the foodservice industry through online ordering and commercial shipping, and carries over 430,000 products. [1] They have over 70 private-label brands, including Avantco, Choice, Noble, and Regal.

  3. Sysco - Wikipedia

    en.wikipedia.org/wiki/Sysco

    Sysco Corporation (short for Systems and Services Company) is an American multinational corporation involved in marketing and distributing food products, smallwares, kitchen equipment and tabletop items to restaurants, healthcare and educational facilities, hospitality businesses like hotels and inns, and wholesale to other companies that provide foodservice (like Aramark and Sodexo).

  4. McLane Company - Wikipedia

    en.wikipedia.org/wiki/McLane_Company

    McLane is an American wholesale supply chain services company that distributes products to convenience stores, discount retailers, wholesale clubs, drug stores, military bases, fast-food restaurants, and casual dining restaurants throughout the United States. It is also a wholesale distributor of distilled beverages in some parts of the country.

  5. S.E. Rykoff - Wikipedia

    en.wikipedia.org/wiki/S.E._Rykoff

    Food service, restaurant equipment & kitchen design S.E. Rykoff & Co. , also known as SERCO , was a broad line national wholesale grocer that serviced the restaurant, hotel and institutional trade from regional warehouses, sale forces and truck fleets located primarily on the west coast of the United States.

  6. Foodservice - Wikipedia

    en.wikipedia.org/wiki/Foodservice

    The food system, including food service and food retailing supplied $1.24 trillion worth of food in 2010 in the US, $594 billion of which was supplied by food service facilities, defined by the USDA as any place which prepares food for immediate consumption on site, including locations that are not primarily engaged in dispensing meals such as recreational facilities and retail stores. [2]

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