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  2. Blueberry - Wikipedia

    en.wikipedia.org/wiki/Blueberry

    After 1910 Coville began to work on blueberry, and was the first to discover the importance of soil acidity (blueberries need highly acidic soil), that blueberries do not self-pollinate, and the effects of cold on blueberries and other plants. [15]

  3. Vaccinium angustifolium - Wikipedia

    en.wikipedia.org/wiki/Vaccinium_angustifolium

    Vaccinium angustifolium, commonly known as the wild lowbush blueberry, is a species of blueberry native to eastern and central Canada and the northeastern United States. It is the most common commercially used wild blueberry and is considered the "low sweet" berry.

  4. Should You Fertilize Houseplants in Winter? Here's When to ...

    www.aol.com/fertilize-houseplants-winter-heres...

    Why Do Houseplants Need Fertilizer? Houseplant fertilizer contains essential nutrients, like phosphorous, nitrogen, and potassium, which plants need for healthy growth. Fertilizers are essential ...

  5. Berry - Wikipedia

    en.wikipedia.org/wiki/Berry

    As blueberries and cranberries thrive in soils that are not hospitable to most other plants, and conventional fertilizers are toxic to them, the primary concern when growing them organically is bird management. [34] Postharvest small fruit berries are generally stored at 90–95% relative humidity and 0 °C (32 °F). [35]

  6. Vaccinium caesariense - Wikipedia

    en.wikipedia.org/wiki/Vaccinium_caesariense

    The cultivated plants are grown in soil that is accommodating to acidophilic plants. [ citation needed ] New Jersey has developed environmental and agricultural programs to protect and develop the New Jersey blueberry, such as the Blueberry Plant Certification Program and the Phillip E. Marucci Center for Blueberry & Cranberry Research & Extension.

  7. Vaccinium - Wikipedia

    en.wikipedia.org/wiki/Vaccinium

    Vaccinium / v æ k ˈ s ɪ n i ə m / [3] is a common and widespread genus of shrubs or dwarf shrubs in the heath family (Ericaceae). The fruits of many species are eaten by humans and some are of commercial importance, including the cranberry, blueberry, bilberry (whortleberry), lingonberry (cowberry), and huckleberry.