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Wako is a Japanese restaurant in San Francisco's Richmond District, in California. [ 1 ] The restaurant specializes in sushi and has received a Michelin star.
Kinjo is a Japanese restaurant in Russian Hill, San Francisco, in the U.S. state of California. [1] [2] [3] The restaurant received a Michelin star. [4] See also.
Hashiri (also known as Sushi Hashiri) [1] is a fine dining, Japanese restaurant in San Francisco, California, United States. [2] [3] See also. California portal;
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The San Francisco Michelin Guide was the second North American city chosen to have its own Michelin Guide. Unlike the other U.S. guides which focus mainly in the city proper, the San Francisco guide includes all the major cities in the Bay Area: San Francisco, Oakland, San Jose and Berkeley, as well as Wine Country, which includes Napa and ...
Jū-Ni is an Omakase-style sushi restaurant located at 1335 Fulton Street in San Francisco, California founded by Geoffrey Lee and Tan Truong. It was Michelin-starred in 2017, and lost the star in 2022. [1] [2]
Mom Chung" was delivered to San Francisco in April and May 2013, [27] [28] and in late July 2013, "Mom Chung" began digging the tunnel for southbound T Third trains. [29] "Big Alma" began digging north in November 2013 at a slightly faster rate, 54 ft/d (16 m/d), compared to the 44 ft/d (13 m/d) average of "Mom Chung".
The neighborhood was developed in 1891 as land lots for single-family houses and sold through the Sunnyside Land Development Company. This company installed an electric streetcar line to access the new neighborhood from downtown San Francisco. This allowed expansion and created "suburbs" of the day. Houses were built as individual, custom homes.