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The Michelin Guide began reviewing restaurants in the United States in 2005 beginning with New York City. In subsequent years, Michelin expanded its reviews to other major US cities. [3] As of the 2024 Michelin Guide, there are 14 restaurants in the US with a rating of 3 Michelin stars. [4]
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Michelin Guide Bib Gourmand restaurants in the United States (1 C, 13 P) Pages in category "Michelin Guide Bib Gourmand restaurants" The following 9 pages are in this category, out of 9 total.
The first Michelin Guide, published in 1900 The 1911 Michelin Guide for the British Isles. In 1900, there were fewer than 3,000 cars on the roads of France. To increase the demand for cars and, accordingly, car tyre, the car tyre manufacturers and brothers Édouard and André Michelin published a guide for French motorists, the Guide Michelin (Michelin Guide). [2]
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Michelin's North America headquarters in Greenville, South Carolina, United States. [46] From 1999, the company was headed by CEO Édouard Michelin. On 26 May 2006, Édouard drowned while fishing near the island of Sein, off the coast of Brittany. [47] His death brought Michel Rollier, a 2nd cousin of Édouard Michelin, to the head of the company.