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Ingredients. 1 bottle Red Sangria (this recipe uses Mija) 2 cans canned peaches (15 oz each) 1 bottle sparkling apple cider (25.4 oz) 1 cup orange juice. 1/2 cup Bourbon (this recipe uses Wheel House)
Wash fruit, cut into halves or quarters, and place in a large stock pot (seeds, peels and all) along with all other ingredients. Fill with water, leaving about 2-3" of space from the top of the pot.
Lemon peel and cocktail cherry for garnish Combine the amaro, bourbon, lemon juice, simple syrup and egg white in a cocktail shaker without ice and shake for 10 seconds to incorporate the egg white.
One of the original whiskey cocktails, an old fashioned. A whiskey cocktail is a cocktail that includes whiskey. Although whiskey is often served neat or on the rocks, [1] it is used in many classic cocktails such as the Old Fashioned, Manhattan, and Julep. [2] Some specifically call for Scotch whisky or bourbon whiskey.
A mint julep is traditionally made with four ingredients: mint leaf, bourbon, simple syrup, and crushed ice. Traditionally, spearmint is the mint of choice used in Southern states, and in Kentucky in particular. Proper preparation of the cocktail is commonly debated, as methods may vary considerably from one bartender to another.
Cocktails often also contain various types of juice, fruit, honey, milk or cream, spices, or other flavorings. Cocktails may vary in their ingredients from bartender to bartender, and from region to region. Two creations may have the same name but taste very different because of differences in how the drinks are prepared.
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