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Nitrogen is a fundamental chemical component of amino acids, the molecular building blocks of protein. As such, nitrogen balance may be used as an index of protein metabolism. [1] When more nitrogen is gained than lost by an individual, they are considered to have a positive nitrogen balance and be in a state of overall protein anabolism.
By testing for UUN, clinicians can assess one's nitrogen balance. Calculating nitrogen balance is a useful tool in assessing adequacy of protein provision in clinical setting in: Patients with questionable protein intake. Patients with confirmed or suspected protein digestion and absorption problems.
The difference is whether the relative abundance is with respect to all the nitrogen, i.e. 14 N plus 15 N, or just to 14 N. Since the atmosphere is 99.6337% 14 N and 0.3663% 15 N, a is 0.003663 in the former case and 0.003663/0.996337 = 0.003676 in the latter.
Approximately 78% of Earth's atmosphere is N gas (N 2), which is an inert compound and biologically unavailable to most organisms.In order to be utilized in most biological processes, N 2 must be converted to reactive nitrogen (Nr), which includes inorganic reduced forms (NH 3 and NH 4 +), inorganic oxidized forms (NO, NO 2, HNO 3, N 2 O, and NO 3 −), and organic compounds (urea, amines, and ...
The nitrogen cycle is an important process in the ocean as well. While the overall cycle is similar, there are different players [40] and modes of transfer for nitrogen in the ocean. Nitrogen enters the water through the precipitation, runoff, or as N 2 from the atmosphere. Nitrogen cannot be utilized by phytoplankton as N
The lighter isotope of nitrogen, 14 N, is preferred during denitrification, leaving the heavier nitrogen isotope, 15 N, in the residual matter. This selectivity leads to the enrichment of 14 N in the biomass compared to 15 N. [ 27 ] Moreover, the relative abundance of 14 N can be analyzed to distinguish denitrification apart from other ...
A ratio of nitrogen incorporated into the body over nitrogen absorbed gives a measure of protein "usability" – the BV. Unlike some measures of protein usability, biological value does not take into account how readily the protein can be digested and absorbed (largely by the small intestine ).
The energy/nitrogen ratio in urine shows considerable variation and the energy/organic matter is less variable, but the energy/nitrogen value provided Atwater with a workable approach although this has caused some confusion and only applies for subjects in nitrogen balance.