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From E. coli traced to slivered onions on McDonald's Quarter Pounders to mass recalls of frozen waffles due to listeria risk, foodborne illness seems ever-present in the headlines.
That recall notice for Taylor Farms onions stated the cause of the recall was potential E. coli contamination. "Our records show that affected product may have been sent to your location.
The Food and Drug Administration is looking into a Washington onion "grower of interest". [9] A third update was published on November 13, adding 14 new cases, 7 new hospitalizations, and North Carolina to the affected states. [1] The FDA tested recalled onions in which one sample tested positive for non-O157:H7 Shiga toxin-producing E. coli.
The Food and Drug Administration is investigating whether Taylor Farms, a supplier for McDonald’s, is the possible source of the E. coli outbreak linked to Quarter Pounder hamburgers, which has ...
Produce company Taylor Farms has issued a voluntary recall on raw onions in connection with a deadly E. coli outbreak linked to McDonald's quarter pounders. The U.S. Food and Drug Administration ...
The recalled pot pies included all varieties in 7 oz (200 g) single-serving packages bearing the number P-9 or "Est. 1059" printed on the side of the package. [60] E. coli O157:H7 in ground beef from the Topps Meat Company in Elizabeth, New Jersey. As of 2007, it is the second-largest beef recall in United States history. [61] [62]
Other Fast Food Chains Pull Onions. Because of the Taylor Farms onion recall, a number of fast food chains have also removed onions from the menu in some parts of the U.S. Burger King, Taco Bell ...
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