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Portuguese wine was mostly introduced by the Romans and other ancient Mediterranean peoples who traded with local coastal populations, mainly in the South. In pre-Roman Gallaecia-Lusitania times, the native peoples only drank beer and were unfamiliar with wine production. Portugal started to export its wines to Rome during the Roman Empire.
Port has been one of the most well known and successful wines in the history of Portuguese wine. The history of Portuguese wine has been influenced by Portugal's relative isolationism in the world's wine market, with the one notable exception of its relationship with the British. [1]
Portuguese wine regions are grouped into three levels of classification. At the top are the Denominação de Origem Controlada (or DOCs) which are Quality Wines Produced in Specified Regions (QWpsr) under the European Union wine regulations and thus correspond roughly to the French Appellation d'origine contrôlée (AOC) and Spanish ...
Vinho verde is Portugal’s largest demarcated wine region, or appellation (though the administrative region is called Minho). There are nine subzones which generally do not appear on wine labels ...
Portugal is a country of wine lovers and winemakers, known since the Roman Empire-era; the Romans immediately associated Portugal with its God of Wine Bacchus. Today, many Portuguese wines are known as some of the world's best: Vinho do Douro , Vinho do Alentejo , Vinho do Dão , Vinho Verde , Rosé and the sweet: Port wine (Vinho do Porto ...
Port wine (Portuguese: vinho do Porto, Portuguese: [ˈviɲu ðu ˈpoɾtu]; lit. ' wine of Porto '), or simply port, is a Portuguese fortified wine produced in the Douro Valley of northern Portugal. [1] It is typically a sweet red wine, often served with dessert, although it also comes in dry, semi-dry, and white varieties.
You’ll impress your friends—and can treat your taste buds to a whole new experience—with these unique and sensational sommelier-approved wine varieties. 7 Wine Varieties You Might Not Know ...
Portugal's base category of wines was once known as vinho de mesa (table wine) but these days is more often called simply vinho or vinho de Portugal. These may be produced using grape juice from anywhere in the country or from elsewhere, there is not the same level of control on standards as applied in DOC and VR wines, and the label usually ...