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Jennifer Rubell (born 1970) is an American conceptual artist known for her participatory sculpture, video, and food performances. Rubell has held performances and exhibitions at Foundation Beyeler in Riehen, Switzerland, the Los Angeles County Museum of Art, Performa, Dallas Contemporary, The Power Plant Contemporary Art Gallery in Toronto, Saatchi Gallery in London, and the Brooklyn Museum.
[3] [5] Since 1978, she starts her work by teaching the arts like vegetable and fruit decoration, pastry making, cake decoration and family management. In 1991, developing 14 standards in terms of Cooking, pastry and hospitality under the title of Golden Chef , established the first culinary institute by permission from Iran Technical and ...
Chloe Wise (born 1990) is a Canadian artist based in New York City.Wise works in sculpture, drawing, video art, and oil painting. [1] Wise is known for her stylized and humorous approach to both still life and figurative painting that incorporate intimate depictions of food trends, agriculture, consumer culture, friends, and muses.
If you want to get your creative cooking juices flowing, here are five food artists on TikTok whose work is a true delight for the eyes. 1. Alejandra De La Cruz (@jellobyalejandra), Alejandra De ...
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Obtaining a certificate is voluntary in some fields, but in others, certification from a government-accredited agency may be legally required to perform certain jobs or tasks. Organizations in the United States involved in setting standards for certification include the American National Standards Institute (ANSI) and the Institute for ...
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