Search results
Results From The WOW.Com Content Network
The reputed quart was a measure equal to two-thirds of an imperial quart (one-sixth of an imperial gallon), or exactly 0.757681 6 liters, which is only 0.08% larger than one US fifth (exactly 0.7570823568 liters). The reputed quart was previously recognized as a standard size of wine bottle in the United Kingdom, and is only about 1% larger ...
A US liquid gallon contains about 3.7854 kilograms (8.3454 lb) of water at 3.98 °C (39.16 °F), and is about five-sixths of an imperial gallon. There are four quarts in a gallon, two pints in a quart and 16 US fluid ounces in a US pint, which makes the US fluid ounce equal to 1 / 128 of a US gallon.
One US liquid quart: 1 × 10 −3: One cubic decimetre or one litre: 1.000 028 × 10 −3: Volume of 1 kilogram of distilled water (at the temperature of maximum density (3.98 °C or 39.16 °F) and standard atmospheric pressure (101.325 kPa)) 1.10 × 10 −3: One US dry quart: 1.14 × 10 −3: One imperial quart 1.0–8.2 × 10 −3: Typical ...
It has plates, bowls, and sporks for four people, as well as a 3.5-liter pot, a seven-inch frying pan, a cutting board, a dish rack, and utensils. Everything nests and locks together for unfussy ...
In the standard system the conversion is that 1 gallon = 231 cubic inches and 1 inch = 2.54 cm, which makes a gallon = 3785.411784 millilitres exactly. For nutritional labeling on food packages in the US, the teaspoon is defined as exactly 5 ml, [ 22 ] giving 1 gallon = 3840 ml exactly.
Both the 42-US-gallon (159 L) barrels (based on the old English wine measure), the tierce (159 litres) and the 40-US-gallon (150 L) whiskey barrels were used. Also, 45-US-gallon (170 L) barrels were in common use. The 40 gallon whiskey barrel was the most common size used by early oil producers, since they were readily available at the time.
The former Weights and Measures office in Seven Sisters, London (590 Seven Sisters Road). The imperial system of units, imperial system or imperial units (also known as British Imperial [1] or Exchequer Standards of 1826) is the system of units first defined in the British Weights and Measures Act 1824 and continued to be developed through a series of Weights and Measures Acts and amendments.
3.279842 L 5.772 pints 3.466 quarts vyedro ведро́: bucket 4 800 13.12 L 2.886 gal 3.466 gal chyetvyerik четвери́к: small quarter 8 1,600 26.239 L 2.886 pecks: 2.978 pecks: os'mina осьми́на: one-eighth 32 6,400 104.955 L 2.886 bushels: 2.978 bushels chyetvyert' че́тверть: quarter 64 12,800 209.91 L 5.772 bushels 5 ...