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  2. Giorgio A. Tsoukalos - Wikipedia

    en.wikipedia.org/wiki/Giorgio_A._Tsoukalos

    Giorgio A. Tsoukalos (/ ˈ s uː k əl ə s /, Greek: Γεώργιος Τσούκαλος; born 14 March 1978) is a Swiss-born writer, and television presenter and producer. He is a ufologist and a promoter of the ancient astronauts hypothesis. [2] He is best known for his appearances on Ancient Aliens, a History Channel series of which he is ...

  3. In Search of Aliens - Wikipedia

    en.wikipedia.org/wiki/In_Search_of_Aliens

    In Search of Aliens is an American television series that premiered on July 25, 2014, on the H2 channel. [1] Produced by Prometheus Entertainment, the program features Giorgio A. Tsoukalos, a leading contributor to the television show Ancient Aliens who promotes the pseudoscientific notion that ancient astronauts visited Earth and influenced human culture.

  4. 6 Foods You Should Be Cooking in a Cast-Iron Skillet ... - AOL

    www.aol.com/6-foods-cooking-cast-iron-151646911.html

    Iron absorption: According to food science consultant and author Bryan Quoc Le, most foods can benefit from being cooked in cast iron, since small amounts of iron are absorbed during cooking ...

  5. Seasoning (cookware) - Wikipedia

    en.wikipedia.org/wiki/Seasoning_(cookware)

    Seasoning is the process of coating the surface of cookware with fat which is heated in order to produce a corrosion resistant layer of polymerized fat. [1] [2] It is required for raw cast-iron cookware [3] and carbon steel, which otherwise rust rapidly in use, but is also used for many other types of cookware. An advantage of seasoning is that ...

  6. What does it mean to season a cast iron pan? - AOL

    www.aol.com/often-season-cast-iron-pan-182123961...

    A redditor decided to season his cast iron skillet 80 times in a row, "for science."

  7. Cousances - Wikipedia

    en.wikipedia.org/wiki/Cousances

    Cousances was a brand of enameled cast iron cookware ("cocotte" in French). [2] [3] [4] originally manufactured by a foundry in the town of Cousances-les-Forges in northeastern France. [5] [1] The Cousances foundry began making cast iron pans in 1553. [6] Four centuries later, in 1957, the brand was acquired by Le Creuset. [7]