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Dundee cake recipes often incorporate ingredients like butter, sugar, lemon zest, orange zest, marmalade, flour, baking powder, eggs, milk, dried fruit, glacé cherries, candied citrus peel, currants, sultanas, ground almonds, and finally blanched almonds for a decorative finish. The only ingredients allowed according to the Protected ...
Fruitcake or fruit cake is a cake made with candied or dried fruit, nuts, and spices, and optionally soaked in spirits. In the United Kingdom , certain rich versions may be iced and decorated . Fruitcakes are usually served in celebration of weddings and Christmas .
Princess cake – Traditional Swedish layer cake; Romesco – Catalan sauce of tomatoes, garlic, and nuts—Spanish condiment; Semmelwrap – Swedish almond pastry; Sher Berinj – Rice pudding; Simnel cake – Layered fruit cake associated with Easter; Tabrizi Lovuez – Diamond-shape almond dish
A rich cake with candied fruit and spices; many versions of the cake contain currants, sultanas, and glacé cherries. Fudge cake: A chocolate cake containing fudge. Funing big cake: Funing County, Jiangsu: A cake made with sticky rice, white sugar, and refined lard. Due to health concerns associated with lard consumption, sometimes vegetable ...
It is covered by a lattice of thin dough strips placed atop the fruit. The pastry is brushed with lightly beaten egg whites, baked, and garnished with nuts. Linzer torte is a holiday treat in the Austrian, Czech, Swiss, German, and Tirolean traditions, often eaten at Christmas .
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