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An alcohol-free or non-alcoholic drink, also known as a temperance drink, is a version of an alcoholic drink made without alcohol, or with the alcohol removed or reduced to almost zero. These may take the form of a non-alcoholic mixed drink or non-alcoholic beer , and are widely available where alcoholic drinks are sold.
Alcohol concentration in beverages is commonly expressed as alcohol by volume (ABV), ranging from less than 0.1% in fruit juices to up to 98% in rare cases of spirits. A "standard drink" is used globally to quantify alcohol intake, though its definition varies widely by country. Serving sizes of alcoholic beverages also vary by country.
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Add to this that the alcohol has a strong smell and evaporates quickly, it can be used to assist with deodorizing too. Medical Applications - Witblits is a strong disinfectant, again due to the high alcohol content. Alcohol denatures proteins very well and by extension germs too. Soaking items in Witblits or rubbing it onto an area where skin ...
Dry January involves going alcohol-free for the first month of the year. Experts explain how giving up alcohol can improve your health. What Experts Want You to Know About Dry January Health Benefits
Between 2022 and 2023, nonalcoholic beverage sales increased by 32%, while total alcoholic beverage sales for the same period only increased by 1%, according to a Pennsylvania State University report.
A 2023 analysis cited by Boston Consulting Group valued the global market share of no- or low-alcohol beers, wines, and spirits at more than $13 billion and said sales were expected to grow at an ...
But when omitting alcohol from a drink you need to consider a range of factors: alcohol adds body and richness to drinks, it balances sweet flavors, and its astringency adds texture.