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The Ashanti Yam Festival is an annual celebration of the Ashanti people of Ashanti. It marks the first harvest of yams during the autumn season , after the monsoon season. The yam is the staple food crop in Ashanti and most of Africa .
Cassava could be used to prepare Kokonte and rice was imported further south in modern Ghana. Rice was the main meal taken by the Asantehene and his officials at 2pm. [17] Scholar Miller writes on the lower consumption of meat by Asante people outside of the royal court.
A gathering called Akom occurs in which drumming, dancing and singing are a normal celebration to honour Abosom (lesser gods in the Akan tradition) and Nsamanfo (spiritually cultivated ancestors). [6] Food offerings include special items such as eto (mashed African yam), garnished with hard-boiled eggs. Every Ashanti celebrates this festival. [7]
Today, as in the past, the Ashanti Region continues to make significant contributions to Ghana's economy. [17] Asante is richly endowed with industrial minerals and agricultural implements, Asante is responsible for much of Ghana's domestic food production and for the foreign exchange Ghana earns from cocoa, agricultural implements, gold ...
Yam, maize and beans are also staple foods across Ghana. Sweet potatoes and cocoyam are also important in Ghanaian cuisine. With the advent of globalization, cereals such as rice and wheat have been increasingly incorporated into Ghanaian cuisine notably in the form of bread. [3] The foods below represent Ghanaian dishes made out of these ...
Adae Kese Festival ("big resting place") is an important albeit rare celebration among the Ashantis in Ghana. There are two main periods for this celebration: one is Awukudae, and the other is Akwasidae. [1] [2] [3] It glorifies the achievements of the Asante kingdom.
The Manhyia Palace Museum is a historical museum located in Kumasi, Ashanti, Ghana and situated within the Manhyia Palace.First established in 1925 as a private residence for Asantehene Agyeman Prempeh I (who had been returning from almost three decades of exile), the Museum currently provides fair insight into the culture of Ashantiland and Ghana's cultural legacy from before its colonization ...
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