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  2. Iron deficiency (plant disorder) - Wikipedia

    en.wikipedia.org/wiki/Iron_deficiency_(plant...

    Compare yellow chlorotic leaves with the green non chlorotic leaves at left of this image. Iron (Fe) deficiency is a plant disorder also known as "lime-induced chlorosis". It can be confused with manganese deficiency. If soil iron concentration is high, in spite of this it can become unavailable for absorption if soil pH is higher than 6.5. [1]

  3. Manganese deficiency (plant) - Wikipedia

    en.wikipedia.org/wiki/Manganese_deficiency_(plant)

    Most common in poorly drained soils, also where organic matter levels are high. Manganese may be unavailable to plants where pH is high. Affected plants include onion, apple, peas, French beans, cherry and raspberry, and symptoms include yellowing of leaves with smallest leaf veins remaining green to produce a ‘chequered’ effect. The plant ...

  4. Physiological plant disorder - Wikipedia

    en.wikipedia.org/wiki/Physiological_plant_disorder

    Symptoms will often appear overnight, affecting many types of plants. Leaves and stems may turn black, and buds and flowers may be discoloured, and frosted blooms may not produce fruit. Many annual plants, or plants grown in frost free areas, can suffer from damage when the air temperature drops below 40 degrees Fahrenheit (4 degrees Celsius).

  5. Zinc deficiency (plant disorder) - Wikipedia

    en.wikipedia.org/wiki/Zinc_deficiency_(plant...

    Maize plants with severe zinc deficiency in the foreground, with healthier plants (planted at the same time) in the background. Zinc deficiency is common in many different types of soil; some soils (sandy soils, histosols and soils developed from highly weathered parent material) have low total zinc concentrations, and others have low plant-available zinc due to strong zinc sorption ...

  6. Are your tomato plants in a sorry state? Here are the causes ...

    www.aol.com/tomato-plants-sorry-state-causes...

    A pH close to 6.5 is recommended for vegetable gardens. A soil test can relay that information, and your local Extension office can tell you the necessary amendments.

  7. Phosphorus deficiency - Wikipedia

    en.wikipedia.org/wiki/Phosphorus_deficiency

    Facilitation of usable phosphorus in soil can be optimized by maintaining soil within a specified pH range. Soil acidity, measured on the pH scale, partly dictates what chemical arrangements that phosphorus forms. Between pH 6 and 7, phosphorus makes the fewest bonds which render the nutrient unusable to plants. At this range of acidity the ...

  8. Calcium deficiency (plant disorder) - Wikipedia

    en.wikipedia.org/wiki/Calcium_deficiency_(plant...

    Soil pH should be tested, and corrected if needed, because calcium deficiency is often associated with low pH. [14] [15] [citation needed] [16] Early fruit will generally have the worst symptoms, with them typically lessening as the season progresses. Preventative measures, such as irrigating prior to especially high temperatures and stable ...

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