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  2. White wine - Wikipedia

    en.wikipedia.org/wiki/White_wine

    Torrontés wine tasting in Cafayate, Argentina. White wine is a wine that is fermented without skin contact. The colour can be straw-yellow, yellow-green, or yellow-gold. [1] It is produced by the alcoholic fermentation of the non-coloured pulp of grapes, which may have a skin of any colour. White wine has existed for at least 4,000 years.

  3. Wine tasting - Wikipedia

    en.wikipedia.org/wiki/Wine_tasting

    Whereas wines are regularly tasted in isolation, a wine's quality assessment is more objective when performed alongside several other wines, in what are known as tasting "flights". Wines may be deliberately selected for their vintage ("horizontal" tasting) or proceed from a single winery ("vertical" tasting), to better compare vineyard and ...

  4. 22 Great-Tasting White Wines for $20 or Less - AOL

    www.aol.com/22-great-tasting-white-wines...

    If you think cheap white wine is only for grandma's spritzer, think again. There's a white wine costing no more than $20 to satisfy almost anyone's palate. 22 Great-Tasting White Wines for $20 or Less

  5. Judgment of Paris (wine) - Wikipedia

    en.wikipedia.org/wiki/Judgment_of_Paris_(wine)

    The Paris Wine Tasting of 1976, also known as the Judgment of Paris, was a wine competition, to commemorate the United States Bicentennial, organized in Paris on 24 May 1976 by Steven Spurrier, a British wine merchant, and his American colleague, Patricia Gallagher, in which French oenophiles participated in two blind tasting comparisons: one of top-quality Chardonnays and another of red wines ...

  6. 5 Types of White Wine Everyone Should Know - AOL

    www.aol.com/5-types-white-wine-everyone...

    (Note: The wine recommendations are our own, based on professional and consumer ratings, and the regions associated with each type of wine do not reflect 5 Types of White Wine Everyone Should Know ...

  7. Wine - Wikipedia

    en.wikipedia.org/wiki/Wine

    The ideal temperature for serving a particular wine is a matter of debate by wine enthusiasts and sommeliers, but some broad guidelines have emerged that will generally enhance the experience of tasting certain common wines. White wine should foster a sense of coolness, achieved by serving at "cellar temperature" (13 °C or 55 °F).