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The mushroom's Japanese name shiitake (椎茸) is a compound word composed of shii (椎, Castanopsis), for the tree Castanopsis cuspidata that provides the dead logs on which it is typically cultivated, and take (茸, "mushroom"). [ 5 ] The specific epithet edodes is the Latin word for "edible". [ 6 ]
In a skillet over medium high heat, add a few good lugs of olive oil. Add the mushrooms and season with salt. Sauté the mushrooms until tender and caramelized.
Generally, a simple tomato-based marinara sauce is going to be the healthiest option, the experts say. The tomato provides lycopene (an antioxidant), a good dose of vitamin C and a burst of flavor ...
In a saucepan, melt 3 tablespoons of the butter. Add the onion and cook over moderate heat until softened, 7 minutes. Add the red wine, beef stock and thyme and bring to a boil.
Sliced cuts of beef in a sweet soy sauce-flavoured soup. Ingredients of sukiyaki. Sukiyaki (鋤焼, or more commonly すき焼き; [sɯ̥kijaki]) is a Japanese dish that is prepared and served in the nabemono (Japanese hot pot) style. It consists of meat (usually thinly sliced beef) which is slowly cooked or simmered at the table, alongside ...
supernatural mushroom. Very bitter but believed to be medicinally highly potent. Often made into a tea or broth with Chinese wolfberries. Gloeostereum incarnatum. 榆耳. 榆耳. yú'ěr. elm ear.
The block form of seitan is often flavored with shiitake or portobello mushrooms, fresh coriander or onion, or barbecue sauce, or packed in a vegetable-based broth. In strip form, it can be packed to be eaten right out of the package as a high-protein snack.
Nutrition: (Per 1 Tsp) Calories: 10 Fat: 0 g (Saturated Fat: 0 g) Sodium: 140 mg Carbs: 2 g (Fiber: 0 g, Sugar: 1 g) Protein: 0 g. J-Lek Sriracha is a popular Thai brand that is manufactured by ...