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The 2009 McGulpin Point Light lantern, a single-flash white light with a duration of 3.0 seconds, was visible to mariners in the Straits of Mackinac. During the 2019 season, tours of McGulpin Point Lighthouse & Historic Site were available at $3 per person. Overnight accommodations at the McGulpin Point Cottage on the grounds were also offered. [6]
It owns restaurants under various names, many of which are located in Central Ohio. While remaining independent and privately held, Cameron Mitchell Restaurants has grown to 50 restaurant locations across the country from Beverly Hills to New York City, and 20 different concepts in 15 states and the District of Columbia, including the ...
Max & Erma's is an American casual dining restaurant chain based in Columbus, Ohio. As of April 2024, the company operates seven locations in Indiana, Michigan, Ohio, and Pennsylvania, down from a peak of 110 restaurants across more than 12 states in the mid-2000s. [1] It was founded in 1972 by Todd Barnum and Barry Zacks.
A Midwest restaurant is igniting conversation over its strict age policy. On May 26, Bliss Restaurant, a recently-opened Caribbean restaurant in Florissant, Missouri announced a policy for its ...
Old Mackinac Point Light is a deactivated lighthouse located at the northern tip of the Lower Peninsula in the U.S. state of Michigan. The lighthouse is part of Fort Michilimackinac State Park in the village of Mackinaw City just east of the Mackinac Bridge .
Joseph married Angelique McGulpin (Bead-Way-Way or Mecopemequa) in 1794 in Maketoquit's village at the foot of Maple River rapids, Michigan. Angelique was born about 1780 in Chig-au-mish-kene village on Grand River, Michigan. She was a daughter of Maketoquit (Black Cloud), the chief of a large band of Grand River Ottawa.
By 2014, it had 18 locations throughout Florida, Illinois, Indiana, Kentucky, Michigan, Ohio, Pennsylvania and Wisconsin. [2] In late 2014, Landry's, Inc. acquired the chain from Ruth's for $10 million, [9] a fraction of the 2008 sale price. The deal included 18 Mitchell's Fish Market locations and three steakhouse units. [10]
Olga's Kitchen is an American chain of Greek-American family restaurants located primarily in the U.S. state of Michigan, founded by Olga Loizon in 1970. The company is based in Livonia, Michigan , and currently has 36 locations: one in Illinois , two in Ohio , and the rest in Michigan.