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  2. USDA National Nutrient Database - Wikipedia

    en.wikipedia.org/wiki/USDA_National_Nutrient...

    FoodData Central is USDA's integrated data system that contains five types of data containing information on food and nutrient profiles: [6] Standard Reference, using earlier approaches to determining nutrient profiles of foods in the marketplace, provides a comprehensive list of values for nutrients and food components that are derived from calculations and analyses.

  3. Chili sauce and paste - Wikipedia

    en.wikipedia.org/wiki/Chili_sauce_and_paste

    A type of chili sauce is Thai sweet chili sauce, [24] [25] which is used as a dipping sauce, a marinade, and for cooking, such as in stir fried dishes. [25] The company Mae Ploy is a major manufacturer of Thai sweet chili sauce. [24] Most major supermarket chain stores in North America carry Thai sweet chili sauce. [25]

  4. Sriracha - Wikipedia

    en.wikipedia.org/wiki/Sriracha

    Sriracha (/ s iː ˈ r ɑː tʃ ə / see-RATCH-ə or / s ɪ ˈ r ɑː tʃ ə / sirr-AH-chə; Thai: ศรีราชา, pronounced [sǐːrāːtɕʰāː] ⓘ) is a type of hot sauce or chili sauce made from a paste of chili peppers, distilled vinegar, pickled garlic, sugar, and salt. [1]

  5. Nam phrik - Wikipedia

    en.wikipedia.org/wiki/Nam_phrik

    Nam phrik (Thai: น้ำพริก, pronounced [ná(ː)m pʰrík̚]) is a type of Thai spicy chili sauce typical of Thai cuisine.Usual ingredients for nam phrik type sauces are fresh or dry chilies, garlic, shallots, lime juice and often some kind of fish or shrimp paste.

  6. Chili oil - Wikipedia

    en.wikipedia.org/wiki/Chili_oil

    Chili and pepper infused oils are used widely as a condiment in Turkish cuisine. Turkish dumpling mantı is served with chili infused oil poured over the garlic yogurt sauce. [14] The oil is prepared with mixing chili paste (Turkish: biber salçası) and certain spices and herbs such as black pepper, chili flakes or powder, dried mint and cumin.

  7. Cholula Hot Sauce - Wikipedia

    en.wikipedia.org/wiki/Cholula_Hot_Sauce

    Cholula Hot Sauce is a brand of chili-based hot sauce, based in Stamford, Connecticut, manufactured in Chapala, Jalisco, Mexico by SANE, and licensed by McCormick. According to its manufacturers, Cholula hot sauce rates 1,000–2,000 on the Scoville scale. [2] The product is packaged in a glass bottle with a distinctive round wooden cap.

  8. Chick-fil-A asks customers to throw out Polynesian sauce ...

    www.aol.com/news/chick-fil-asks-customers-throw...

    Chick-fil-A is asking customers to throw out some Polynesian sauce packets purchased last month because they may pose a health risk. In a notice at the top of its homepage first posted last week ...

  9. Hot sauce - Wikipedia

    en.wikipedia.org/wiki/Hot_sauce

    A very mild chili sauce is produced by Heinz and other manufacturers, and is frequently found in cookbooks in the U.S. This style chili sauce is based on tomatoes, green and/or red bell peppers, and spices; and contains little chili pepper. This sauce is more akin to tomato ketchup and cocktail sauce than predominantly chili pepper-based sauces ...