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The Slaughter–Hill Ranch, in Roswell, New Mexico, also known as Cunningham Homestead, Estancia Pavo Real, or the Canning Farm, was listed on the National Register of Historic Places in 1988. [1] It was the first homestead of Sam Cunningham, from Missouri, who built the hand-hewn log house. The building is the only surviving example of a hand ...
Hobbs is a city in Lea County, New Mexico, United States. Its population was 40,508 at the 2020 census , [ 4 ] increasing from 34,122 in 2010. Hobbs is the principal city of the Hobbs, New Mexico micropolitan statistical area , which includes all of Lea County.
[2] [3] It is within both CoBank's and Farm Credit Bank of Texas's charter territories. In recent years, Farm Credit of New Mexico has placed increased emphasis on expanding lending opportunities to the state's younger farmers and ranchers. [2] [4] In 2006, the institution launched a $250,000 scholarship program based at New Mexico State ...
In 1944, Ruth died, followed by Albert in 1964. In 1999, Armin and Penny Rembe purchased the property. The Rembes turned the family home into a bed and breakfast, restaurant, farm and hosts a variety of cultural activities. [4] [7] [8] Los Poblanos is listed on the New Mexico Register of Historic Places and The National Register of Historic ...
Hobbs: Area • Total. 4,394 sq mi (11,380 km 2) • Land: 4,391 sq mi (11,370 km 2) ... Lea County comprises the Hobbs, NM micropolitan statistical area. Geography
The New Mexico Farm and Ranch Heritage Museum is a 47-acre (190,000 m 2) interactive museum in Las Cruces, New Mexico, that chronicles the state’s 3,000-year history of farming and ranching. The museum is part of the New Mexico Department of Cultural Affairs .
North Hobbs is an unincorporated community and census-designated place in Lea County, New Mexico, United States. Its population was 5,391 as of the 2010 census. [4]
Corrales is a village in southern Sandoval County, New Mexico, United States.First farmed by Tiquex Pueblo people, chosen due to its proximity to the Rio Grande, as documented by Hispano farmers of Nuevo México in the late 1500s.