When.com Web Search

Search results

  1. Results From The WOW.Com Content Network
  2. Korean alcoholic drinks - Wikipedia

    en.wikipedia.org/wiki/Korean_alcoholic_drinks

    Makgeolli (also known as takju and nongju), is a milky, sweet alcoholic drink made from rice. It is one of Korea's most popular alcoholic drinks. The oldest traditional Korean rice wine, its alcohol content is six to seven percent. It is fermented naturally and not filtered, which gives it its milky-white color and leaves a chalky residue at ...

  3. Drinking culture of Korea - Wikipedia

    en.wikipedia.org/wiki/Drinking_culture_of_Korea

    On that night, Koreans drink Daeboreium or "ear-quickening wine" in hopes of hearing good news quickly for the next year. While children do not drink the alcohol they are encouraged to place their lips to the glass, then pour the wine in a chimney to deter sickness and vaporization. Each region gave their own name to the beverage. [6]

  4. List of countries by alcohol consumption per capita - Wikipedia

    en.wikipedia.org/wiki/List_of_countries_by...

    The World Health Organization periodically publishes The Global Status Report on Alcohol: The report was first published by WHO in 1999 with data from 1996. [1] The second report was released in 2004, published with data from 2003. [2] The third report was published in 2011, with data from 2010. [3]

  5. Drinking culture - Wikipedia

    en.wikipedia.org/wiki/Drinking_culture

    The United Kingdom ranks 24th in the world for per capita alcohol consumption, with the prevalence of pub culture sometimes being cited as a factor in the country's high alcohol consumption. [52] [53] On average, the British drink an average of 9.7 litres of alcohol per year. Statistics in 2023 have revealed that around 71.2% of adults in the ...

  6. The Country That Drinks The Most... - AOL

    www.aol.com/news/2014-02-12-e-country-that...

    We'll admit we didn't see this coming - the country that apparently drinks more hard liquor than any other nation is South Korea. (Via TIME) That's

  7. Soju - Wikipedia

    en.wikipedia.org/wiki/Soju

    Soju (English pronunciation: / ˈ s oʊ dʒ uː /; Korean: 소주; Hanja: 燒酒) is a clear and colorless distilled alcoholic beverage, [1] [2] [3] traditionally made from rice, but later from other grains and has a flavor similar to vodka. [4]

  8. File:Alcohol consumption per capita world map.PNG - Wikipedia

    en.wikipedia.org/wiki/File:Alcohol_consumption...

    Main page; Contents; Current events; Random article; About Wikipedia; Contact us; Donate

  9. Poktanju - Wikipedia

    en.wikipedia.org/wiki/Poktanju

    Ritual Drinking, such as the poktanju, has been integral to the drinking culture of Korea. Since many Koreans feel being drunk is necessary in order to be openly honest with the individuals they are socializing with, poktanju became the cheap, ideal alternative to expensive drinks like whiskey, allowing individuals to become drunk inexpensively.