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In the Philippines, Christmas (Filipino: Pasko; [pɐsˈkɔʔ] ⓘ) [a] is a major annual celebration, as in most countries of the Christian world. It is celebrated as a public holiday in the country on December 25, concurrent with other countries. As one of the two predominantly Catholic countries in Asia (the other one being East Timor), the ...
Simbang Gabi originated in 1669 during the Spanish colonization of the Philippines, as a practical compromise for farmers who began working before sunrise.When the Christmas season would begin, it was customary to hold novenas in the evenings, which was more common in the rest of the Hispanic world, but the priests saw that the people would attend despite the day's fatigue.
Parol. A parol (pronounced [paˈɾol], US: / pɑːˈroʊl / ⓘ, also written as paról or parul, from Spanish farol, meaning lantern) is a Filipino ornamental lantern displayed during the Christmas season. Parols are traditionally constructed using bamboo and Japanese paper, and are illuminated with candles, oil lamps, or carbide lamps.
Related to. Christmas in the Philippines. The Giant Lantern Festival (Kapampangan: Ligligan Parul) is an annual festival held in mid-December in the City of San Fernando in the Philippines. The festival features a competition of giant parol lanterns. Because of the popularity of the festival, the city has been nicknamed the "Christmas Capital ...
Status of observance. Map of countries where Christmas is a formal public holiday either on December 24/25 or January 6/7. Colour shading indicates "Days of rest". Note: Slovenia does have two days of rest, but the 26th is not a Christmas-related public holiday (Independence and Unity Day). Many national governments recognize Christmas as an ...
Philippines. Simbang Gabi (Tagalog for "Night Mass"), also called Misa de Aguinaldo ("gift mass"), is the Filipino version of the Misa de Gallo. It traditionally begins on December 16 and ends on December 24. In most parts of Philippines, however, the term " Misa de Gallo " specifically only refers to the last mass on Christmas Eve. [5]
Bibingka. Bibingka (/ bɪˈbiːŋkɑː /; bi-BEENG-kah) is a type of baked rice cake in Filipino cuisine that is cooked in a terracotta oven lined with banana leaves and is usually eaten for breakfast or as merienda (mid-afternoon snack), especially during the Christmas season. It is also known as bingka in the Visayas and Mindanao islands.
The Christmas season, or Paskua, is another highly anticipated time for Ilocanos. The celebration begins with the Misa de Gallo or Simbang Gabi, a series of nine dawn masses leading up to Christmas Day. This tradition is deeply rooted in Ilocano Catholic life, where families wake up early to attend these masses in preparation for the birth of ...