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Red Rock Cola – invented in Atlanta in 1885, predating Coca-Cola; Rum – several small-batch varieties, primarily in and around New Orleans [3] Sassafras tea; Sazerac cocktail; Slurpee – frozen drink sold by 7-Eleven originally of Dallas, Texas; Southern Comfort – New Orleans–based neutral spirit, with sweeteners and peach flavor added
Coca-Cola: Coca-Cola and Peanuts [10] Southern United States: This Southern recipe is a simple one: open a glass of Coca-Cola and just drop a few shelled, salted peanuts into the bottle. The sweetness of the soda pairs with the salt from the peanuts. Coffee milk: Coffee milk: The official state drink of Rhode Island [11]
The Bogalusa building is the "Standard Plant No. 3" from the 1929 edition of the Coca-Cola Bottler’s Standards publication. [3] Both the front and two sides include prominent built-in terra cotta panels featuring the "Coca-Cola" logo and contoured Coke bottle motifs surrounded by honeysuckle leaves. [9]
Many of the most popular American soft drinks originated in the South (Coca-Cola, Pepsi-Cola, Mountain Dew, Cheerwine, Big Red, Dr Pepper, RC Cola, and RC Cola's Nehi brand products). In much of Oklahoma, Arkansas, Tennessee, Georgia, Alabama, Texas, and other parts of the South, the term "soft drink" or "soda" is discarded in favor of "Coke ...
In the Southern United States, "coke" is used as a generic term for any type of soft drink—not just a Coca-Cola product or another cola. This terminology is also used in areas adjacent to the traditional southern states such as western Kentucky, Southern Indiana and New Mexico.
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Recipes for charcoal grill-roasted pork loin, and French potato salad with Dijon mustard and herbs. Featuring an Equipment Corner covering kitchen twine, a Tasting Lab on Dijon mustard, and quick tips for gas grilling vs. charcoal grilling.
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