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Morning glory seeds, mixed colors Ipomoea aquatica , known as water spinach, water morning glory, water convolvulus, ong-choy, kang-kung , or swamp cabbage, is popularly used as a green vegetable, especially in East and Southeast Asian cuisines .
Ipomoea tricolor, the Mexican morning glory or just morning glory, [1] is a species of flowering plant in the family Convolvulaceae, native to the tropics of the ...
Like all morning glories, the plant entwines itself around structures, growing to a height of 2–3 m (6 ft 7 in – 9 ft 10 in) tall. The leaves are heart-shaped and the stems are covered with brown hairs. The flowers are trumpet-shaped, predominantly blue to purple or white, and 3–6 cm (1.2–2.4 in) in diameter. [5]
Ipomoea alba, known in English as tropical white morning glory, moonflower or moonvine, is a species of night-blooming morning glory, native to tropical and subtropical regions of North and South America, from Argentina to northern Mexico, Arizona, Florida [3] and the West Indies. [4]
The distinct color of the pool is due to bacteria which inhabit the water. On a few rare occasions the Morning Glory Pool has erupted as a geyser , usually following an earthquake or other nearby seismic activity.
Ipomoea nil is a species of Ipomoea morning glory known by several common names, including picotee morning glory, ivy morning glory, ivy-leaf morning glory, and Japanese morning glory (although it is not native to Japan). [1] It is native to the tropical Americas, and has been introduced widely across the world. [1]