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[41] [42] In March 2013, the Las Piñas-Parañaque Critical Habitat and Ecotourism Area was declared as a Ramsar wetland site under the Ramsar Convention of UNESCO. [9] In June 2013, the Philippines participated in the "International World Heritage Youth Forum: Living with Heritage: Temple, Environment and People (T.E.P.)" held in Cambodia. [43]
Palawan, which includes Coron, is a UNESCO Biosphere Reserve.. Tourism is an important sector for the Philippine economy.The travel and tourism industry contributed 8.6% to the country's GDP in 2023; [1] this was lower than the 12.7% recorded in 2019 prior to the COVID-19 lockdowns. [2]
The Las Piñas–Parañaque Critical Habitat and Ecotourism Area (LPPCHEA), also known as the Las Piñas–Parañaque Wetland Park, is a protected area at the coasts of the cities of Las Piñas and Parañaque in Metro Manila, Philippines. The entire wetland is a declared Ramsar site under the Ramsar Convention of UNESCO.
Protected areas in the Philippines encompasses 4,620,000 hectares (11,400,000 acres) of terrestrial areas and 3,140,000 hectares (7,800,000 acres) of marine areas. [1] They are managed according to the following classifications described in Section 4 of the National Integrated Protected Areas System Act of 1992 (NIPAS Act).
Ecotourism is a sub-component of the field of sustainable tourism. Ecotourism must serve to maximize ecological benefits while contributing to the economic, social, and cultural wellbeing of communities living close to ecotourism venues. Even while ecotourism is often presented as a responsible form of tourism, it nonetheless carries several risks.
The Tourism Infrastructure and Enterprise Zone Authority (TIEZA), formerly the Philippine Tourism Authority (Filipino: Pangasiwaang Pilipino sa Turismo), is an agency of the Philippine national government under the Department of Tourism responsible for implementing policies and programs of the department pertaining to the development, promotion, and supervision of tourism projects in the ...
Tagalag, also known as Taga-Ilog, is an urban barangay in Valenzuela, Metro Manila,Philippines. It is one of Valenzuela's northernmost barangays bordering Meycauayan in Bulacan and is famous for fish products such as tilapia and bangus, as well as desserts such as halaya and garbanzos. [1] It was declared as a city eco-tourism zone in 2016. [2]
A definition of sustainable tourism from 2020 is: "Tourism which is developed and maintained in an area in such a manner and at such a scale that it remains viable over an infinite period while safeguarding the Earth's life-support system on which the welfare of current and future generations depends." [3]: 26