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  2. Russet Burbank - Wikipedia

    en.wikipedia.org/wiki/Russet_Burbank

    By the 2010s, Russet Burbank accounted for 70% of the ultra-processed potato market in North America, and over 40% of the potato growing area in the US. [1] Restaurants such as McDonald's favor russet potatoes for their size, which produce long pieces suitable for french fries. As of 2009, "McDonald's top tuber is the Russet Burbank."

  3. Potato leafroll virus - Wikipedia

    en.wikipedia.org/wiki/Potato_leafroll_virus

    Net necrosis of potato is the result of infection by potato leaf roll virus (PLRV). This symptom is caused by the selective death and damage to cells in the vascular tissues of the tuber. The fact that only specific cells within the tuber are affected by this problem while others remain normal causes the characteristic net symptom.

  4. Umatilla Russet - Wikipedia

    en.wikipedia.org/wiki/Umatilla_Russet

    Umatilla Russet (/ ˌ juː m ə ˈ t ɪ l ə /, YOO-mə-TIL-ə) is a moderately late maturing variety of potato especially suitable for frozen french fries processing. [1] It was jointly released by the Agricultural Experiment Station of Oregon, Idaho, and Washington and the U.S. Department of Agriculture in 1998. [2] '

  5. Viral diseases of potato - Wikipedia

    en.wikipedia.org/wiki/Viral_diseases_of_potato

    Reduced plant height (a symptom called "dwarfism") and net necrosis in tubers complete the repertoire of symptoms shown by potato plants affected by PLRV. Because the acquisition, transmission and dissemination of PLRV requires a few days, insecticide applications to eliminate insect vectors can be effective as a control measure. The use of ...

  6. Russet potato - Wikipedia

    en.wikipedia.org/wiki/Russet_potato

    As of 2009, "McDonald's top tuber is the Russet Burbank". [5] The russet Burbank is more expensive than other potatoes, as it consumes more water and takes longer to mature, while it also requires large amounts of pesticides. [5] [6] Varieties with high levels of starch, like russet potatoes, are well-suited to baking and mashing. [1]

  7. Kennebec potato - Wikipedia

    en.wikipedia.org/wiki/Kennebec_potato

    Kennebec is a medium- to late-maturing white potato. It was bred by the USDA and selected by Presque Isle Station, Maine, in 1941. Kennebec is not under plant variety protection. This fast-growing variety has high yields. It maintains good quality in storage [1] and is grown for both fresh market use and for potato chip manufacturing.

  8. Tobacco rattle virus - Wikipedia

    en.wikipedia.org/wiki/Tobacco_rattle_virus

    While the Russet Burbank cultivar proves to be highly susceptible to Tobacco Rattle Virus corky ringspot, Merrimack and several old European varieties exhibit resistance. Too much soil moisture can encourage nematode overpopulation, but tightly packed fine soil, clay, or sand can drastically inhibit the vector movement responsible for ...

  9. List of potato cultivars - Wikipedia

    en.wikipedia.org/wiki/List_of_potato_cultivars

    This is a list of potato varieties or cultivars.Potato cultivars can have a range of colours due to the accumulation of anthocyanins in the tubers.These potatoes also have coloured skin, but many varieties with pink or red skin have white or yellow flesh, as do the vast majority of cultivated potatoes.