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In chemical nomenclature, the IUPAC nomenclature of organic chemistry is a method of naming organic chemical compounds as recommended [1] [2] by the International Union of Pure and Applied Chemistry (IUPAC). It is published in the Nomenclature of Organic Chemistry (informally called the Blue Book). [3]
Nomenclature of Organic Chemistry, commonly referred to by chemists as the Blue Book, is a collection of recommendations on organic chemical nomenclature published at irregular intervals by the International Union of Pure and Applied Chemistry (IUPAC).
The Geneva Nomenclature of 1892 was created as a result of many other meetings in the past, the first of which was established in 1860 by August Kekulé. Another entity called the International Association of Chemical Societies (IACS) existed, and on 1911, gave vital propositions the new one should address: [ 2 ]
The IUPAC's rules for naming organic and inorganic compounds are contained in two publications, known as the Blue Book [1] [2] and the Red Book, [3] respectively. A third publication, known as the Green Book , [ 4 ] recommends the use of symbols for physical quantities (in association with the IUPAP ), while a fourth, the Gold Book , [ 5 ...
The concept of PINs is defined in the introductory chapter and chapter 5 of the "Nomenclature of Organic Chemistry: IUPAC Recommendations and Preferred Names 2013" (freely accessible), [4] which replace two former publications: the "Nomenclature of Organic Chemistry", 1979 (the Blue Book) and "A Guide to IUPAC Nomenclature of Organic Compounds ...
Nomenclature of Organic Chemistry, commonly referred to by chemists as the Blue Book, is a collection of recommendations on organic chemical nomenclature published at irregular intervals by the International Union of Pure and Applied Chemistry (IUPAC).