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The Vermont Maple Festival is a food and arts celebration held at St. Albans in the U.S. state of Vermont. The festival is a three-day event held annually over the last weekend in April. During the event, there are exhibits and demonstrations, entertainment, and a craft show all dedicated to maple syrup . [ 1 ]
The Vermont Maple Sugar Makers' Association (VMSMA), founded in 1893, is one of the oldest non-government agricultural organization in the United States. The organization is headquartered at Westford in the U.S. state of Vermont .
Sweet Tree Holdings is a Vermont, United States, company that produces maple products from a sugarbush and processing facility in Island Pond.. The company was founded in 2013, [1] and the following year spent $700,000 [2] to purchase a vacant building, formerly a furniture factory for Ethan Allen, in Island Pond. [3]
In late April St. Albans hosts the annual Vermont Maple Festival. The festival includes various food-related contests, as well as the Sap Run, a footrace from Swanton, 8.2 mi (13.2 km) to the north. [12] It was home to the Vermont Voltage, a semi-professional men's soccer team, which folded in 2014.
Maple Grove Farms of Vermont was founded by Katharine Ide Gray in 1915. It is the largest packer of pure maple syrup in the United States. [ 27 ] [ 28 ] In 2006, they employed 100 and had sales of $75 million.
The name “Maple Landmark Woodcraft” was also adopted. This name was an extension of Maple Landmark Homestead, the family maple sugaring business and dairy farm. In 1987, Maple Landmark acquired Troll’s Toy Workshop of Barnet, Vermont. This addition brought in many alphabet-themed products, including letter cars, blocks, and signage ...
The Vermont Maple Foundation is a non-profit organization which describes it mission as being "to promote and protect the Vermont maple syrup brand and to work on its behalf with the State of Vermont and other appropriate organizations." The foundation's current president is Jacques Couture.
Pancakes topped with locally produced maple syrup, are the typical Vermont breakfast, served with a side of local bacon. Homemakers make all kinds of fruit and vegetable pickles. Vermont is known for its local cheeses. [2] By 1983, dairy farms made up 79% of all farm profits in the state. In 1995, that share had decreased to 69.9%. [3]