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  2. The 8 Best Dill Pickles You Can Buy at the Grocery Store - AOL

    www.aol.com/8-best-dill-pickles-buy-232900100.html

    Here are the best pickle brands you can buy at the grocery store. Prices and availability are subject to change. ... Vlasic Snack’mms Kosher Dill Pickles. $4.94 at Walmart. Shop Now.

  3. Vlasic Pickles - Wikipedia

    en.wikipedia.org/wiki/Vlasic_Pickles

    The modern Vlasic Stork speaks in a style reminiscent of Groucho Marx and holds a pickle like a cigar. The original voice was Ron Masak, since replaced by Doug Preis. Vlasic Pickles was sold to Campbell Soup Company in 1978. [5] It was spun off to Vlasic Foods International on March 30, 1998. [6] [7]

  4. I Tried 7 Pickle Brands & The Best Was Crisp and Cold

    www.aol.com/lifestyle/tried-7-pickle-brands-best...

    PER SERVING (3 slices): 5 cal, 0 g fat (0 g saturated fat), 400 mg sodium, 1 g carbs (0 g fiber, 0 g sugar), 0 g protein These ridged dill pickle chips from Vlasic looked and tasted the most ...

  5. Claussen pickles - Wikipedia

    en.wikipedia.org/wiki/Claussen_pickles

    In 2002, the investment group that owned Vlasic Pickles sought to acquire the Claussen brand as well. The Federal Trade Commission blocked the proposed merger on the grounds that it would have severe anticompetitive effects, leading to a monopoly in the refrigerated-pickle market. [11]

  6. Pinnacle Foods - Wikipedia

    en.wikipedia.org/wiki/Pinnacle_Foods

    The company was founded in 1998 as "Vlasic Foods International", acquiring the Swanson TV dinners, Open Pit, and Vlasic Pickles brands from the Campbell Soup Company. Between 2001 and 2007 the spinoff of former Campbell Soup Company branded food lines was owned by the Metropoulos Group which named it Pinnacle Foods. [2]

  7. Pickles Are As Popular As Ever, So I Taste-Tested All ... - AOL

    www.aol.com/news/trying-most-popular-pickle...

    "More than any of the other pickles I tried, these tasted the 'cleanest' because I could pick out and identify each and every ingredient used in their brine. The juiciness that each one packs is ...