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In 1960 state farms and other state organizations owned 2.7 percent of livestock; negdels, 73.8 percent; and individual negdel members, 23.5 percent. [7] The state sector owned 77.5 percent of sown lands, and the cooperative sector the remainder. The Mongolian yak which still plays a role in farming in the least developed and poorer parts of ...
There are also some communities that farm various types of trees and cash crops such as wheat and rye. [40] On the slopes of the Sayan and Altai Mountains, there are communities whose way of life is breeding reindeer. [7] Mongolian Buryats are farmers as well but are typically semi-settled.
In 1956, "the Cattle Breeding Team of Hohhot Huimin District" was established. In 1958, it was renamed as "the Cooperative Dairy Farm of Hohhot Huimin District", which was the predecessor of the Yili Group. In February 1997, the Yili Group was formally established and put into production the first production line of Tetra Pak Milk.
Genghis Grill is an interactive Mongolian Stir Fry fast casual restaurant. Customers can choose their own proteins, vegetables, spices, sauces and side options from the restaurant's "Fresh Bar," which might include over 80 ingredients. The customer then passes their selection to a "Grill Master," or chef, who places it on open grill.
The menu includes a full range of courses and dishes, including appetizers, soups, salads, shareable plates, main dishes, a kids menu, and seasonal and classic desserts.
The state began to develop industry based on processing of animal husbandry products and crop raising on state farms. Transportation, communications, domestic and foreign trade, and banking and finance were nationalized with Soviet assistance; they were placed under the control of Mongolian state and cooperative organizations or Mongolian ...
Travelers will find gers marked as guanz in regular intervals near the roadside, which operate as simple restaurants. In the ger, which is a portable dwelling structure (yurt is a Turkic word for a similar shelter, but the name is ger in Mongolian ), Mongolians usually cook in a cast-iron or aluminum pot on a small stove , using wood or dry ...
Inner Mongolia now encourages six competitive industries: energy, chemicals, metallurgy, equipment manufacturing, processing of farm (including dairy) produce, and high technology. Well-known Inner Mongolian enterprises include companies such as ERDOS, Yili, and Mengniu. As with much of China, economic growth has led to a boom in construction ...