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  2. List of tomato cultivars - Wikipedia

    en.wikipedia.org/wiki/List_of_tomato_cultivars

    Considered world's smallest tomato, Micro Tom is a cultivar used mainly in laboratory experiments [89] Millionaire Pink 80–85 Heirloom Large Beefsteak Indeterminate Regular Leaf Ozark homesteader variety from the 1950s. Re-introduced to the public by Baker Creek Heirloom Seeds after being preserved by Ed Henson of Missouri for 45 years. [90] [91]

  3. Heirloom tomato - Wikipedia

    en.wikipedia.org/wiki/Heirloom_tomato

    Heirloom tomato cultivars can be found in a wide variety of colors, shapes, flavors, and sizes. Some heirloom cultivars can be prone to cracking or lack disease resistance. As with most garden plants, cultivars can be acclimated over several gardening seasons to thrive in a geographical location through careful selection and seed saving.

  4. Category:Heirloom tomato cultivars - Wikipedia

    en.wikipedia.org/wiki/Category:Heirloom_tomato...

    Pages in category "Heirloom tomato cultivars" The following 15 pages are in this category, out of 15 total. This list may not reflect recent changes. ...

  5. Let's Grow: Is your favorite tomato or pepper an heirloom? - AOL

    www.aol.com/lets-grow-favorite-tomato-pepper...

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  6. Mr. Stripey - Wikipedia

    en.wikipedia.org/wiki/Mr._Stripey

    Mr. Stripey (sometimes confused with Tigerella) is a type of heirloom tomato with unusually small leaves and a mix of a yellow and red color that can fool some growers into thinking they are picking an unripe tomato. [1] Under good conditions in size, shape and internal structure it may be considered a "beefsteak". [2]

  7. Brandywine (tomato) - Wikipedia

    en.wikipedia.org/wiki/Brandywine_(tomato)

    It has a beefsteak tomato shape, mixed red and deep purple flesh, and can have green shoulders near the stem even when fully ripe. The plant is heavily cultivated in spite of the fruit requiring 80 to 100 days to reach maturity, making it among the slowest maturing varieties of common tomato, and the cultivar's relatively low yield.