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The U.S. Food and Drug Administration (FDA) is gathering information on products of Indian spice makers MDH and Everest after Hong Kong halted sales of some of their products for allegedly ...
The FDA tested samples of the spice as it investigates at least 65 cases of lead poisoning in children in the U.S. that are linked to contaminated cinnamon applesauce pouches.
According to a report by the FDA, both El Servidor Corp and Gutierrez brand ground cinnamon products were distributed to retail stores in New York starting on January 14, 2024, and were sold in 1. ...
The Center for Food Safety and Applied Nutrition (CFSAN (/ ˈ s ɪ f ˌ s æ n / SIF-san)) is the branch of the United States Food and Drug Administration (FDA) that regulates food, dietary supplements, and cosmetics, as opposed to drugs, biologics, medical devices, and radiological products, which also fall under the purview of the FDA.
The way the spices were stored or the intentional addition of lead for weight or color may also lead to contamination. This article originally appeared on Record-Courier: FDA warns cinnamon with ...
Even minute amounts, such as coloring or spices, must be listed if they contain any proteins from these major allergens. [8] Manufacturers are given two ways in which to label food allergens. They may either state the food source name of a major food allergen in the list of ingredients, most often contained within parenthesis.
Testing by state programs and confirmed by the FDA found levels of lead that ranged from a little over 2 parts per million to about 7 parts per million in most of the spices, the agency said.
The next highest level was found in cinnamon powder from EGN (2.91 ppm), followed by Mimi’s Products ground cinnamon (2.03 ppm), ShopRite Bowl & Basket ground cinnamon (1.82 ppm), Rani Brand ...