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  2. Hellmann's and Best Foods - Wikipedia

    en.wikipedia.org/wiki/Hellmann's_and_Best_Foods

    Best Foods' may contain more lemon juice, though the ingredients, ordered by volume, are the same as Hellmann's. [14] Still, the fine print in the company's marketing and websites state that "Hellmann's is known as Best Foods west of the Rockies" [15] and "Best Foods is known as Hellmann's east of the Rockies" [16] The recipe may vary by country.

  3. Hellmann’s®/Best Foods® Real Mayonnaise - AOL

    www.aol.com/hellmann-best-foods-real-mayonnaise...

    Make every meal delicious with the irresistibly rich and creamy taste of Hellmann’s®/Best Foods® Mayonnaise. It’s the perfect ingredient for spreading on sandwiches and wraps, mixing creamy ...

  4. Mayonnaise - Wikipedia

    en.wikipedia.org/wiki/Mayonnaise

    The nutrient content of mayonnaise (> 50% edible oil, 9–11% salt, 7–10% sugar in the aqueous phase) makes it suitable as a food source for many spoilage organisms. A set of conditions such as pH between 3.6 and 4.0, and low water activity a w of 0.925, restricts the growth of yeasts, a few bacteria and molds. [ 74 ]

  5. Our Editors Tried 9 Different Brands Of Mayo—And A Tie ...

    www.aol.com/editors-tried-9-different-brands...

    Duke's Real Smooth & Creamy Mayonnaise. Hellman's Real Mayonnaise. Blue Plate Real Mayonnaise. Market Pantry Real Mayonnaise. Kraft Real Mayo Creamy & Smooth Mayonnaise. Burman's Real Mayonnaise ...

  6. Mayonnaise is the most popular condiment in the U.S. So ... - AOL

    www.aol.com/lifestyle/mayonnaise-most-popular...

    This comes on the heels of the well-known mayonnaise brand Hellman’s (aka Best Foods, ... with real mayo. Some folks are die-hard fans of its zingy flavor, while others prefer the classic ...

  7. List of mayonnaises - Wikipedia

    en.wikipedia.org/wiki/List_of_mayonnaises

    This is a list of notable mayonnaises and mayonnaise-based sauces. Mayonnaise is a thick cold sauce or dressing and also forms the base for many other sauces. [ 1 ] It is an emulsion of oil , egg yolk , and an acid (usually vinegar or lemon juice ).