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Fiber crops are field crops grown for their fibers, which are traditionally used to make paper, cloth, or rope. [1] Philippine natural fibers. Fiber crops are characterized by having a large concentration of cellulose, which is what gives them their strength. The fibers may be chemically modified, like in viscose (used to make rayon and ...
Sisal (/ ˈ s aɪ s əl /, [2] Spanish:; Agave sisalana) is a species of flowering plant native to southern Mexico, but widely cultivated and naturalized in many other countries.It yields a stiff fibre used in making rope and various other products.
The name of the genus is derived from the Arabic word goz, which refers to a soft substance. [4] Cotton is the primary natural fibre used by humans today, amounting to about 80% of world natural fibre production. [5] Where cotton is cultivated, it is a major oilseed crop and a main protein source for animal feed.
Textile fibres or textile fibers (see spelling differences) can be created from many natural sources (animal hair or fur, cocoons as with silk worm cocoons), as well as semisynthetic methods that use naturally occurring polymers, and synthetic methods that use polymer-based materials, and even minerals such as metals to make foils and wires.
It is traditionally made of native natural fibers in natural off-white colors with naturally-dyed patterns in colors like purple, green, black, yellow, and red. There are numerous patterns that can be displayed on the sides of the agaseke, each with their own significance.
Flax fiber is extracted from the bast beneath the surface of the stem of the flax plant. Flax fiber is soft, lustrous, and flexible; bundles of fiber have the appearance of blonde hair, hence the description "flaxen" hair. It is stronger than cotton fiber, but less elastic. A flax field in bloom in North Dakota
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The fiber is almost pure cellulose, and can contain minor percentages of waxes, fats, pectins, and water. Under natural conditions, the cotton bolls will increase the dispersal of the seeds. The plant is a shrub native to tropical and subtropical regions around the world, including the Americas, Africa, Egypt and India.