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Instead of building typical tortilla tacos, make the soup version instead. It's filled with ingredients like ground beef, beans, corn, fire-roasted tomatoes, and a packet of taco seasoning. Get ...
View Recipe. While not traditional, these protein-rich brown rice bowls take inspiration from Korean bibimbap, with a mix of sweet and spicy ground beef and sliced veggies topped with a fried egg.
Get the recipe. 10. Beef and Barley Soup. Damn Delicious. Time Commitment: 1 hour and 20 minutes. Why We Love It: high protein, special occasion-worthy, kid-friendly.
Using tongs, transfer the noodles to bowls. Add the beef to the noodles and ladle the hot broth on top. Drizzle with the sesame oil and top with the basil, cilantro, scallions and bean sprouts. Serve with lime wedges and chile sauce.
Think of this creamy skillet casserole as a one-pan taco. The corn tortillas crisp up under the broiler, adding crunch to go with the creamy filling.
Beef noodle soup is a noodle soup made of stewed or braised beef, beef broth, vegetables and noodles. It exists in various forms throughout East and Southeast Asia . One of the oldest beef noodle soups is the Lanzhou niuroumian (蘭州牛肉麵) or Lanzhou beef noodle soup which was created by the Hui people of northwest China during the Tang ...
Aloo gosht (lamb/mutton and potato curry) Qeema matar (ground-lamb and pea curry) Kofta; Chorba; Kebab (first introduced during Delhi Sultanate): [7] Tunde ke kabab (soft, tender patty-like kebab first prepared by Haji Murad Ali of Lucknow) Bihari kebab (meat-chunks roasted in open flame) Kakori kebab (first prepared in Uttar Pradesh, India)
Slow Cooker Beef and Potato Au Gratin. Beef, potatoes, and cheese all layered into a slow cooker—now that's the ultimate cowboy food. ... Get the Beef and Barley Soup recipe at Inquiring Chef.