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  2. Tonkotsu ramen - Wikipedia

    en.wikipedia.org/wiki/Tonkotsu_ramen

    Tonkotsu ramen (豚骨ラーメン) is a ramen dish that originated in Kurume, [1] [2] [3] Fukuoka Prefecture, Japan, and is a specialty dish on the island of Kyushu. The broth for tonkotsu ramen is based on pork bones, which is what the word tonkotsu ( 豚骨/とんこつ ) means in Japanese.

  3. 73 Healthy Date Night Dinners That Will Make You Forget All ...

    www.aol.com/73-healthy-date-night-dinners...

    Vegan Ramen With Roasted Red Miso Veggies. Great ramen comes in many shapes, sizes, and flavors but is most commonly known as the rich, creamy, pork-filled version. Instead, this completely vegan ...

  4. Gogi-guksu - Wikipedia

    en.wikipedia.org/wiki/Gogi-guksu

    Gogi-guksu (Jejuan: 돗괴기국수; [1] Korean: 고기국수; lit. [pork] meat noodles) is a regional dish of Jeju Province (Jeju Island), South Korea.It is a pork-based wheat noodle soup, served with sliced pork and garnishes like chives.

  5. 26 Easy Asian Noodle Recipes You’ll Want to Add to Your ...

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    Whisking the ramen’s seasoning packet, Kewpie mayo and a few pantry staples together, then combining it with the noodle water to create a thick, luxurious broth. Get the recipe 24.

  6. Ramen - Wikipedia

    en.wikipedia.org/wiki/Ramen

    Rather, ramen is derived from southern Chinese noodle dishes such as char siu tangmian (roast pork noodle soup) from Guangdong, and rousi tangmian (sliced meat noodle soup) from Jiangnan. [18] [8] [6] [19] This is reflective of Yokohama Chinatown's demographics, as most Chinese settlers there were Cantonese or Shanghainese. [20] [21]

  7. 21 Dairy-Free Recipes To Help You Break Off Your Toxic ... - AOL

    www.aol.com/21-dairy-free-recipes-help-150300749...

    Mongolian Beef Ramen. Flank steak is accompanied by veggies spiked with ginger, soy sauce, sugar, garlic, and scallions in this ramen noodle skillet for an easy dinner that tastes a little extra ...