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Try our Crispy Garlic-Parmesan Smashed Brussels Sprouts and Roasted Sweet Potatoes with Citrus-Maple Glaze for a flavorful, healthy and seasonal addition to your holiday dinner table. Melting Broccoli
Potato Wedges. There’s no precise cutting needed for potato wedges, unlike fries, so they’re easier and fast to make. ... like garlic powder or chives. Recipe Allrecipes. ... Make sure you ...
Air Fryer Doughnuts. Grab some canned biscuits and have a sweet breakfast ready in just a half hour. You can get creative with vanilla, chocolate, or maple glaze to dip them in (or try all three).
Baked in a cheesy, creamy sauce with crispy bacon, this 30-minute recipe is the holiday side your Thanksgiving ... Get the Roasted Garlic Mashed Potatoes recipe. Erik bernstein.
Chicken Vesuvio. Chicken Vesuvio, a specialty of Chicago, is an Italian-American dish made from chicken on the bone and wedges of potato sauteed with garlic, oregano, white wine, and olive oil, then baked until the chicken's skin becomes crisp.
Bone-in chicken thighs, baby potatoes, broccoli, and red onion are all tossed in a simple olive oil, lemon juice, and za’atar marinade, then roasted to crispy, schmaltzy perfection.
Potato wedges are irregular wedge-shaped slices of potato, often large and unpeeled, that are either baked or fried. They are sold at diners and fast food restaurants, and are usually seasoned with a variety of spices, commonly paprika, salt and pepper. In Australia, potato wedges are a common bar food that are often served with a sauce ...
BBQ Ranch Baked Potatoes. ... Get the BBQ Ranch Baked Potatoes recipe. Natalie Perry. Slow Cooker Pulled Pork. ... Serve with lime wedges and chopped avocado for freshness!