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Savoy is a restaurant in Helsinki, Finland, located on the Eteläesplanadi street. The restaurant opened on 3 June 1937. [1] It is located in a space designed by Finnish architects Aino and Alvar Aalto, [2] [3] and furnished by the company Artek, which they had founded two years earlier. [2] [4] It was renovated in 2019.
Main building of the University of Helsinki, part of the city centre campus. Administration building. The City Centre Campus (Finnish: Keskustakampus, Swedish: Centrumcampus) is one of the four campus areas of the University of Helsinki. It is located at the historic centre of Helsinki. The campus houses the following faculties: Faculty of Arts
The Helsinki City Centre (Finnish: Helsingin kantakaupunki, Swedish: Helsingfors innerstad) originally referred to the area belonging to the city of Helsinki, Finland before the great annexation on 1 January 1946. After the annexation the names "Helsinki Centre" and "annexed area" were used, forming the area of Greater Helsinki together.
Café Ekberg is a café bakery located along Bulevardi in Kamppi, Helsinki, Finland. It was founded by Fredrik Ekberg (1825–1891) in 1852, which makes it the oldest café still in operation in Helsinki. [2] At first it was located on Aleksanterinkatu, but it moved to its current location in 1915.
The Hietalahti market hall is an old market hall located near the Hietalahdentori market square in Helsinki, Finland, hosting several restaurants and cafés. The market hall acts as concentration for restaurants and cafés, offering Japanese, Portuguese, Italian, French and Middle Eastern cuisine both at lunchtime and in the evening.
The Southern major district of Helsinki (Finnish: Eteläinen suurpiiri) (Swedish: Södra stordistriktet), is one of the seven major districts of Helsinki, Finland. [1] It covers the city centre and areas to the south and west of it.
Aleksanterinkatu. Aleksanterinkatu (Swedish: Alexandersgatan; "Alexander Street") is a street in Kluuvi, the commercial centre of Helsinki, Finland.In the city plan by Carl Ludvig Engel, it was the Decumanus Maximus, the main east–west street in the city, crossing the Cardo, Unioninkatu (Union Street) at the corner of the Senate Square.
Finnish cuisine is notable for generally combining traditional country fare and haute cuisine with contemporary continental-style cooking. Fish and meat (usually pork, beef or reindeer) play a prominent role in traditional Finnish dishes in some parts of the country, while the dishes elsewhere have traditionally included various vegetables and mushrooms.