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  2. How To Dehydrate Food at Homeā€”And 8 Easy Recipes for ... - AOL

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  3. 50 Cheap and Easy Instant Pot Recipes - AOL

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    2. Baby Back Ribs. These ribs are the ideal centerpiece of a meal. With the Instant Pot, it's possible to cook ribs in 25 minutes without sacrificing flavor or tenderness.

  4. 14 Easy Comfort Food Recipes For Cold Days

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    Best Tuna Casserole. Go back to your childhood with a simple yet satisfying tuna noodle casserole. This version is elevated with a crispy, crunchy, potato chip topping.

  5. List of dried foods - Wikipedia

    en.wikipedia.org/wiki/List_of_dried_foods

    Various dried foods in a dried foods store An electric food dehydrator with mango and papaya slices being dried. This is a list of dried foods. Food drying is a method of food preservation that works by removing water from the food, which inhibits the growth of bacteria and has been practiced worldwide since ancient times to preserve food ...

  6. List of instant foods - Wikipedia

    en.wikipedia.org/wiki/List_of_instant_foods

    Instant foods are convenience foods which require minimal preparation, typically just adding water or milk. [1] Some authors define "instant" food as requiring less than five minutes of preparation and "ultra-instant food" as requiring less than one minute. [2] Instant foods are often dehydrated, freeze-dried, or condensed. [3] [4]

  7. Vegetable Salad with Sun-Dried Tomatoes & Croutons Recipe - AOL

    homepage.aol.com/food/recipes/vegetable-salad...

    1 large yellow squash or zucchini, cut in half lengthwise and sliced (about 1 1/2 cups); 1 large green or red pepper, cut into 1-inch pieces (about 1 1/2 cups); 1 cup Pepperidge Farm® Whole Grain Seasoned Croutons

  8. These Affordable Crock-Pot Recipes Will Save You Time ... - AOL

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    Here, you'll find smart money-saving ideas like using canned goods, dried beans, and frozen veggies and tasty ways of cooking more affordable cuts of meat like brisket.

  9. Food drying - Wikipedia

    en.wikipedia.org/wiki/Food_drying

    Food drying is a method of food preservation in which food is dried (dehydrated or desiccated). Drying inhibits the growth of bacteria , yeasts , and mold through the removal of water . Dehydration has been used widely for this purpose since ancient times; the earliest known practice is 12,000 B.C. by inhabitants of the modern Asian and Middle ...