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Dimes is a restaurant in the Lower East Side neighborhood of New York City. Alissa Wagner and Sabrina DeSousa founded it in 2013. [ 1 ] There are also an associated deli, Dimes Deli, and a store, Dimes Market, in the same neighborhood.
The Ratner's located at 111 Second Avenue, run by Abraham Harmatz, surpassed the Delancey Street restaurant in popularity for many years, especially during the late 1960s and early 1970s when the part of the Lower East Side that is above Houston Street gradually became known as the East Village—a hip and creative Mecca.
Sammy's Roumanian Steakhouse is a Romanian-Jewish restaurant in Lower East Side, Manhattan that closed in 2021 due to the COVID-19 pandemic in New York City, but has reopened in a new location nearby in Spring 2024. [1] [2] [3] The original Sammy's was considered something of a NY foodie institution. [4]
13 *Actually* Cool Restaurants in NYC for Teenagers. New York City. One of the most vibrant and exciting cities in the world! People from all over the globe fly there to experience the sights, see ...
Dirt Candy is a vegetarian restaurant in the Lower East Side neighborhood of Manhattan in New York City. Chef and owner Amanda Cohen opened the restaurant in a small East Village space in 2008, and moved to its present location in 2015. It has received critical attention for its creative dishes which often focus on a single vegetable.
Katz's Delicatessen, also known as Katz's of New York City, is a kosher-style delicatessen at 205 East Houston Street, on the southwest corner of Houston and Ludlow Streets on the Lower East Side of Manhattan in New York City. [1] Katz's Delicatessen is not a kosher restaurant, [2] although its menu is inspired by culturally Jewish foods.
It’s 8 P.M. on a Friday at Dimes, the restaurant that lends its name to New York City’s Dimes Square, a micro-neighborhood on the border of Chinatown and the Lower East Side that has become ...
Yonah Schimmel's Knish Bakery is a bakery and restaurant, located at 137 East Houston Street (between First Avenue and Second Avenue), in the Lower East Side, Manhattan, that has been selling knishes on the Lower East Side since 1890. Its current location on Houston Street opened in 1910. [1]