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  2. Stevia - Wikipedia

    en.wikipedia.org/wiki/Stevia

    From 2013 onwards, Coca-Cola Life, containing stevia as a sweetener, was launched in various countries around the world. [32] Shortly afterward, PepsiCo and Pure Circle announced PureVia, their brand of Stevia-based sweetener, but withheld release of beverages sweetened with rebaudioside A until receipt of FDA confirmation. Since the FDA ...

  3. Truvia - Wikipedia

    en.wikipedia.org/wiki/Truvia

    Truvia (also shown as truvía) is a brand of stevia-based sugar substitute developed jointly by The Coca-Cola Company and Cargill. It is distributed and marketed by Cargill as a tabletop sweetener as well as a food ingredient. [1] Truvia is made of stevia leaf extract, erythritol, and natural flavors.

  4. Ingredion - Wikipedia

    en.wikipedia.org/wiki/Ingredion

    Ingredion Inc. is an American food and beverage ingredient provider based in Westchester, Illinois, [3] producing mainly starches, non-GMO sweeteners, stevia, and pea protein. [4] The company turns corn , tapioca , potatoes , plant-based stevia, grains, fruits, gums and other vegetables into ingredients for the food, beverage, brewing, and ...

  5. 5 easy ways to boost brain health, according to a neuroscientist

    www.aol.com/lifestyle/neuroscientist-daniel-amen...

    To whip up a cuppa, he mixes unsweetened almond milk with raw cacao and adds a drop of SweetLeaf Chocolate-Flavored Sweetener. This chocolate-flavored Stevia sweetener contains no sugar but tricks ...

  6. The Only Protein Shake Our Editors Would Buy at Costco (We ...

    www.aol.com/lifestyle/only-protein-shake-editors...

    The #1 Protein Shake to Buy at Costco ... by the taste of artificial sweetener like it was in other products that we tried. Fairlife uses monk fruit juice concentrate and stevia leaf extract to ...

  7. Sugar substitute - Wikipedia

    en.wikipedia.org/wiki/Sugar_substitute

    A sugar substitute is a food additive that provides a sweetness like that of sugar while containing significantly less food energy than sugar-based sweeteners, making it a zero-calorie (non-nutritive) [2] or low-calorie sweetener. Artificial sweeteners may be derived through manufacturing of plant extracts or processed by chemical synthesis ...