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  2. 27 best cookie baking tools to use at home

    www.aol.com/news/27-best-cookie-baking-tools...

    The best cookie baking tools from KitchenAid, Oxo, Wilton, Silpat and more. ... Bake the cookies. Putting cookies in the oven is often the most nerve-wracking step for home bakers — no one wants ...

  3. 25 Easy No-Bake Christmas Candy & Cookie Recipes for ... - AOL

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    Easy No-Bake Christmas Candy Recipes. Chad Elick. Oreo cookies make classic chocolate bark even better. Get the recipe: Chocolate Mint Oreo Candy Bark. Related: 80 Homemade Christmas Candy Recipes ...

  4. Quick bread - Wikipedia

    en.wikipedia.org/wiki/Quick_bread

    Soft doughs, such as many chocolate chip cookie doughs, have a liquid-to-dry ratio of about 1:3. Soft doughs stick significantly to work surfaces. Stiff doughs, such as pie crust and sugar cookie doughs, have a liquid-to-dry ratio of about 1:8. Stiff doughs are easy to work in that they only minimally stick to work surfaces, including tools and ...

  5. Sheet pan - Wikipedia

    en.wikipedia.org/wiki/Sheet_pan

    Sheet pan. A baker places a hot sheet pan full of bread rolls onto a cooling rack. A sheet pan, also referred to as baking tray, baking sheet, or baking pan, is a flat, rectangular metal pan placed in an oven and used for baking pastries such as bread rolls, cookies, sheet cakes, Swiss rolls, and pizzas. These pans, like all bakeware, can be ...

  6. Easy-Bake Oven - Wikipedia

    en.wikipedia.org/wiki/Easy-Bake_Oven

    The Easy-Bake Oven is a working toy oven introduced in 1963 by Kenner and currently manufactured by Hasbro. [1][2] The original toy used a pair of ordinary incandescent light bulbs as a heat source; current versions use a true heating element. Kenner sold 500,000 Easy-Bake Ovens in the first year of production. [3]

  7. How to Make an Old-Fashioned Strawberry Cake from Scratch

    www.aol.com/old-fashioned-strawberry-cake...

    2 sticks unsalted butter, softened. 1-1/2 cups sugar. 2 whole eggs, room temperature. 1 egg white, room temperature. 1 teaspoon pure vanilla extract. 2 cups all-purpose flour